STEAK SAUCE DELMONICO
Steps:
- in saucepan combine the ketchup, the butter, the worcestershire sauce, and the lemon juice and cook the mixture over low heat, stirring, until the butter is melted. serve the sauce hot. makes about 2 cups.
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Odilon Riano
[email protected]Overall, I thought this sauce was pretty good. It's definitely not the best steak sauce I've ever had, but it's still worth trying.
Abdul Steenveldt
[email protected]I've tried this sauce a few times now and I'm still not sure how I feel about it. It's not bad, but it's not great either. I think I need to experiment with it a bit more to find the right balance of flavors.
Alicea Bacon
[email protected]Meh.
Shaun De mink
[email protected]This sauce was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.
Abdi Kadir
[email protected]Not a fan of this sauce. It was too tangy for my taste.
Salman Baloch
[email protected]I've made this sauce several times now and it's always a hit. It's so easy to make and it tastes amazing. I highly recommend it!
Aisha Naka
[email protected]This sauce is incredible. It's the perfect combination of sweet and savory, and it really brings out the flavor of the steak.
PAMELA Mafolo
[email protected]This sauce is a keeper! It's so flavorful and versatile. I've used it on steak, chicken, and pork, and it's always a hit.
Tuhin X
[email protected]Easy and delicious! I love that I can make this sauce with ingredients I already have on hand.
salah Sheeno
[email protected]Tried this sauce last night and it was a hit! My family loved it and said it was the best steak sauce they've ever had. Will definitely be making it again.
Raul Alarzon
[email protected]This sauce is amazing! It's the perfect balance of tangy and savory, and it really enhances the flavor of the steak. I'll definitely be making this again.
Odosty Gee
[email protected]This steak sauce is a game-changer! It's so easy to make and adds so much flavor to my steaks. I've tried it on both grilled and pan-fried steaks, and it's delicious either way. It's also great as a marinade for chicken or pork.