STEAK SARNIE

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This is a simply prepared, delicious steak sandwich from The Naked Chef. He prepared it for the movers that helped him on his Moving House episode. I made it myself the day I saw the show; it is delicious!

Provided by Dreamgoddess

Categories     Lunch/Snacks

Time 30m

Yield 2 serving(s)

Number Of Ingredients 9

12 ounces chuck eye steak
1 tablespoon fresh rosemary (about 2 sprigs with leaves picked off)
sea salt
fresh ground black pepper
14 ounces ciabatta or 14 ounces baguette
1 -2 tablespoon Dijon mustard
1 cup arugula or 1 cup watercress
1 lemon, juice of
2 tablespoons extra virgin olive oil, to taste

Steps:

  • Place the ciabatta just to warm in the oven for a few minutes at 225 degrees.
  • Hear a heavy skillet on the stove top.
  • Slice the steak across in half, forming two thin steaks.
  • Season your steak with salt and pepper and then sprinkle it with rosemary.
  • Place the slices one at a time between two pieces of plastic wrap, or in a heavy plastic freezer bag.
  • Bash with a heavy object such as a frying pan or a bottom of a bottle or even your fist until about 1/2 inch thick.
  • Rub with a little extra virgin olive oil and lemon juice.
  • Place the steak onto hot pan and sear on each side for just under a minute.
  • Let the meat rest on a plate while you cut your bread in half lengthways and drizzle it with olive oil on one side and spread mustard on the other.
  • Fill half of the roll with greens, place the steak on top then drizzle over any juice from the meat.
  • Slice and serve.

Joshua Hilliard
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This steak sandwich is a great way to impress your friends. It's easy to make and it's always a hit.


Lm Target
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I'm not a big fan of steak sandwiches, but I really enjoyed this one. The meat was cooked perfectly and the flavors were great.


surjoy chy
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I added some sautéed mushrooms to this steak sandwich and it was amazing! The mushrooms added a really nice flavor.


Prince Pearce
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I used a different type of bread for this steak sandwich and it turned out great! I used a sourdough bread and it was really delicious.


Wisdom Reign
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I'm not a huge fan of horseradish, but I really liked the horseradish sauce on this steak sandwich. It added a nice kick of flavor.


Allan jose
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This steak sandwich is a great way to use up leftover steak. I always have a few slices left over after a steak dinner, and this is the perfect way to use them up.


Shahid Ramzan
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I made this steak sandwich for a party and it was a huge success! Everyone loved it.


TaMeeR Hussain Khaskheli
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This steak sandwich is the perfect meal for a quick and easy lunch or dinner. I love that I can have it on the table in less than 30 minutes.


Chloe Miley
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I've made this steak sandwich several times and it's always a hit! My family loves it.


fflover bro
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I wouldn't recommend this recipe. The steak was dry and the bread was soggy.


Tanzid Rana
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This was an okay steak sandwich. The meat was a little tough, but the flavors were good.


Scelo Zikhali
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I'm not a big fan of steak sandwiches, but this one was really good! The bread was soft and fluffy, the steak was cooked perfectly, and the horseradish sauce was the perfect addition.


james kolapo
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This recipe was easy to follow and the sandwich turned out great! I used a top sirloin steak and it was cooked perfectly.


John Hatsios
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I made this steak sandwich for my husband and he loved it! He said it was the best sandwich he's ever had.


SHEIKH SHAHED RAJU
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This steak sandwich was absolutely delicious! The meat was cooked perfectly and the flavors were amazing. I will definitely be making this again.


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