Categories Sandwich Beef Onion Appetizer Quick & Easy Poker/Game Night Gourmet Peanut Free Tree Nut Free Soy Free
Yield Serves 4
Number Of Ingredients 12
Steps:
- In a skillet cook the onions in the butter and the oil over moderate heat, stirring occasionally, until they are crisp and golden and transfer them with a slotted spoon to paper towels to drain. In the fat remaining in the skillet cook the mushrooms and the garlic over moderately low heat, stirring occasionally, until the mushrooms begin to turn brown and transfer the mixture to a plate. Add the broth to the skillet and deglaze the skillet, scraping up the brown bits. Add the cream, the ketchup, the Worcestershire sauce, and the mustard and stir in the mushroom mixture and the steak slices. Divide the steak mixture among the bottom bread pieces, sprinkle it with some of the onions, and top the onions with the remaining bread pieces.
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Wanjiru wanjiku
[email protected]These sandwiches are so good, I could eat them every day.
Vaughn Caldwell
[email protected]I've made this recipe several times and it's always a hit. My friends and family love it.
Samukelumusa Snenhlahla
[email protected]These sandwiches are a bit messy to eat, but they're worth it.
JB Corporation
[email protected]I'm not a big fan of sandwiches, but I made an exception for these. They're that good.
Mercy Kansiime
[email protected]These sandwiches are perfect for a party or a potluck.
Mb Ismail Khan
[email protected]I used a different type of cheese than the recipe called for and it turned out great.
Md Jubel
[email protected]The crispy onions are the star of this recipe. They add so much flavor and texture.
Onyekachi Dimkpa
[email protected]I've tried other steak sandwich recipes before, but this one is by far the best.
Hugo Mnisi
[email protected]I made these sandwiches for my kids and they loved them! They're now a regular request in our house.
Bryce Stansell
[email protected]These sandwiches were a bit dry for my taste.
Ana Perez
[email protected]I'm not a big fan of steak, but I loved these sandwiches. The crispy onions and the sauce really made them.
Hazbollah Khan
[email protected]These sandwiches are perfect for a quick and easy weeknight meal.
Joseph Mumo
[email protected]I used a different type of bread than the recipe called for and the sandwiches still turned out great.
Priyanka Bisthaa
[email protected]The crispy onions were a bit too crispy for my taste, but otherwise this recipe was great.
Joshua Salas
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Shazna Shazy
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The steak is always cooked perfectly and the crispy onions are addictive.
Sadeesha fernando
[email protected]These steak sandwiches were a hit at my last party! The crispy onions added the perfect touch.