STEAK SANDWICHES ON GARLIC BAGUETTES WITH ARUGULA AND TOMATOES
Categories Sandwich Garlic Tomato Broil Picnic Backyard BBQ Lunch Steak Arugula Grill Chill Grill/Barbecue Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Prepare barbecue (medium-high heat). Mix 1 1/2 teaspoons oil and herbes de Provence in small bowl to blend. Rub oil mixture over both sides of steaks. Sprinkle with salt and pepper. Grill steaks to desired doneness, about 8 minutes per side for medium-rare. Cool completely. Wrap steaks tightly with plastic and chill. (Can be made 1 day ahead. Keep chilled.)
- Preheat broiler. Place bread, cut side up, on baking sheet. Lightly brush cut sides of bread with 1/4 cup oil. Broil until bread is golden, about 1 minute. Rub garlic halves over toasted sides of bread.
- Cut meat into 1/8-inch-thick slices. Place arugula over bottoms of bread. Top with meat, then with tomatoes. Season with salt and pepper. Cover with bread tops. Cut sandwiches in half. Serve warm, or wrap with foil and chill if packing for picnic. (Can be made 2 hours ahead.)
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Tirasha Crawford
t@hotmail.comI can't wait to make these sandwiches again. They're so good!
Anush Bond
anushbond30@yahoo.comThese sandwiches are amazing! The steak is cooked perfectly and the baguette is so crispy.
temitope saka
saka.t@gmail.comI'm so glad I found this recipe. It's a keeper!
Nazeer Hussain
hussainnazeer26@gmail.comI made these sandwiches for my husband and he loved them! He said they were the best steak sandwiches he's ever had.
Renu Manandhar
mr25@yahoo.comThese sandwiches are so delicious and they're so easy to make. I'll definitely be making them again.
Spane Mdevelisto
s.m86@gmail.comI'm definitely going to be making these sandwiches again soon.
1234 Mahabur
mahabur123455@hotmail.frThese sandwiches are perfect for a quick and easy meal.
belinda joseph
joseph@aol.comI love the way the garlic butter seeps into the baguette and makes it so flavorful.
Tanvir Aman
t_aman@yahoo.comI've made this recipe several times and it's always perfect.
AYITEY JENNIFER
jennifer-ayitey@gmail.comThese sandwiches are so easy to make and they're always a crowd-pleaser.
Sajid Baloch
s-b@gmail.comI'm not a big fan of steak, but I loved these sandwiches. The arugula and tomatoes added a nice freshness to the dish.
mike melber
m-mike@hotmail.comI made these sandwiches for a party and they were a huge success. Everyone loved them!
martin mulenga
martin96@hotmail.frI followed the recipe exactly and the sandwiches turned out great. The steak was cooked perfectly and the baguette was crispy on the outside and soft on the inside.
Hikmat Maliksher
maliksher-h25@gmail.comThese steak sandwiches were a hit with my family! The combination of the tender steak, garlicky baguette, and fresh arugula and tomatoes was perfect.