STEAK SAN MARCO
My whole family loves this and it is so easy; it takes ten minutes to put together. Serve over hot mashed potatoes.
Provided by ryansgirl
Categories 100+ Everyday Cooking Recipes
Time 4h5m
Yield 6
Number Of Ingredients 4
Steps:
- Combine beef stew meat, tomato sauce, vinegar, and onion soup mix in a slow cooker.
- Cook on Low until the beef is tender, 4 to 6 hours.
Nutrition Facts : Calories 247.6 calories, Carbohydrate 6.9 g, Cholesterol 62.6 mg, Fat 15.6 g, Fiber 1.3 g, Protein 19.8 g, SaturatedFat 6.1 g, Sodium 847.7 mg, Sugar 3.2 g
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Denise Gonzales
[email protected]I'm not a huge fan of steak, but this recipe was actually really good. The sauce was especially tasty.
Ava Cairney
[email protected]Not bad, but I've had better.
Kids Drawing
[email protected]This is the best steak recipe I've ever tried. The meat was so tender and flavorful.
Mohammad Yjjv
[email protected]The sauce was a bit too salty for my taste, but overall this was a great recipe.
Gideon Bidemi
[email protected]I made this for a dinner party and it was a hit! Everyone raved about the steak and the sauce.
M Ka
[email protected]5 stars! This dish is a winner!
Fatima Danish
[email protected]The steak was a bit overcooked for my taste, but the sauce was really good. I'll try again with a thicker cut of meat next time.
The Kids City
[email protected]This is my new go-to steak recipe. So easy and delicious!
Kameka Thomas
[email protected]Not a fan of the white wine butter sauce. Maybe next time I'll try a simple red wine reduction.
Veronique Nayah
[email protected]Loved the crispy edges of the steak! The flavors were on point.
Naveed Haider
[email protected]This was an amazing recipe! The steak was cooked perfectly and the sauce was divine. I will definitely be making this again.