STEAK SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Steak Salad image

Rather than use typical treatments for leftover steak, our home economists toss the chilled meat with romaine, sliced mushrooms and tomato for a fresh and filling salad. Blue cheese and french-fried onions make flavorful accents. To create a tangy-sweet dressing, just whisk together olive oil and a few other ingredients.-Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 11

4 cups torn romaine
3/4 cup medium tomato, seeded and chopped
3 tablespoons olive oil
5 teaspoons red wine vinegar
1-1/4 teaspoons sugar
1/2 teaspoon Worcestershire sauce
1/8 teaspoon salt
1/8 teaspoon pepper
1 pound cooked beef top sirloin steak, thinly sliced
1/2 cup crumbled blue cheese
1/2 cup french-fried onions

Steps:

  • In a large bowl, toss the romaine, mushrooms and tomato. In a small bowl, whisk the oil, vinegar, sugar, Worcestershire sauce, salt and pepper. Drizzle over salad and toss to coat. Arrange on four serving plates. Top with the steak, blue cheese and onions.

Nutrition Facts :

Et phoenix
[email protected]

This salad is delicious and easy to make. I will definitely be making it again!


Dodo Dodo
[email protected]

This salad is a great way to enjoy steak without all the guilt. It's also a great way to get your daily dose of vegetables.


Laila jutti Jutti
[email protected]

I love the simplicity of this salad. It's just a few ingredients, but they all come together to create a delicious and satisfying meal.


Fesh Tyra61
[email protected]

This salad is so easy to make and it's always a hit with my family and friends.


Noxolo Fakude
[email protected]

This salad is a great way to use up leftover steak. It's also a great way to get your kids to eat their vegetables.


Ketura Samuel
[email protected]

I'm not usually a fan of steak salads, but this one was really good. The steak was cooked perfectly and the salad was very flavorful.


Towfika Islam
[email protected]

This salad is a great way to enjoy steak without all the guilt. It's also a great way to get your daily dose of vegetables.


Taylor Manues
[email protected]

I love the simplicity of this salad. It's just a few ingredients, but they all come together to create a delicious and satisfying meal.


Rizwan Sabir
[email protected]

This salad is so easy to make and it's always a hit with my family and friends.


Taiwo Stephen
[email protected]

I've made this salad several times and it's always a hit. I love the combination of steak and blue cheese.


Nusrat Shaheen
[email protected]

This salad is a great way to use up leftover steak. It's also a great way to get your kids to eat their vegetables.


RA Rahi
[email protected]

I love this salad! It's so easy to make and it's always a crowd-pleaser.


Loraida Sanabria
[email protected]

This salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying.


Michael Hatchett
[email protected]

I'm not a big fan of steak, but this salad was really good. The steak was tender and the salad was very flavorful.


mary ann marin
[email protected]

This steak salad is a great way to use up leftover steak. I made it with some grilled flank steak that I had leftover from the night before.


Vincent Bianchi
[email protected]

I followed the recipe exactly and the steak salad turned out perfectly. The steak was cooked to medium-rare, just how I like it. The salad was also very flavorful.


Salman chandia
[email protected]

This salad was easy to make and turned out great! I used flank steak, which was a nice and affordable cut of meat. The dressing was also delicious.


HarD FuccKerr
[email protected]

I'm not usually a fan of steak salads, but this one was surprisingly good. The steak was tender and flavorful, and the salad was packed with fresh vegetables.


Adnan Naqeeb
[email protected]

This steak salad was a hit at my last dinner party! The steak was cooked perfectly and the salad was light and refreshing. I will definitely be making this again.