STEAK (OR CHICKEN) FAJITAS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Steak (Or Chicken) Fajitas image

These are so quick and tasty. You can use strips of boneless chicken breast instead of the beef. Feel free to double the marinade. The flavor is so great for such a short marination time. You can can do them up ahead of time and have the meat sit longer if you wish.

Provided by Rhonda J

Categories     Meat

Time 20m

Yield 8 fajitas, 8 serving(s)

Number Of Ingredients 16

3/4 lb top sirloin steak
2 tablespoons olive oil
1 tablespoon lime juice
1 garlic clove, finely minced
1/2 teaspoon chili powder
1/2 teaspoon cumin
1/2 teaspoon hot pepper flakes
1/2 teaspoon black pepper
1/2 teaspoon salt
8 flour tortillas (8 inch/20 cm)
1 -2 onion, we usually use approx. 1-2 depending on size (however much you like,enough to make a good mix with the peppers)
2 small sweet peppers, of your choice (green, red, or yellow)
salsa
sour cream
shredded cheese
chopped tomato

Steps:

  • Slice steak into thin strips.
  • In bowl, mix together 1 tablespoons olive oil, lime juice, garlic, chili powder, cumin, hot pepper flakes, black pepper & salt.
  • Add beef strips and stir to coat, set aside.
  • Wrap tortillas in foil and place in 350° oven for 5-10 minutes or until heated through.
  • Cut onions in half lengthwise and slice into strips, cut your peppers into strips.
  • In large non stick skillet over medium high heat, heat remaining tablespoons of olive oil.
  • Add onions & peppers stirring for 3-4 minutes, until softened; transfer to a bowl and set aside.
  • Add beef to skillet, cook, stirring for 3-4 minutes or until they lose their red color.
  • Return onions and peppers to skillet; stir for about one minute.
  • To serve, spoon a portion of the beef mixture down the centre of each tortilla, top with your desired toppings , fold bottom of tortilla up over filling, fold the sides in, overlapping.

Nutrition Facts : Calories 137.2, Fat 5.8, SaturatedFat 1.1, Sodium 340.7, Carbohydrate 18.4, Fiber 1.7, Sugar 2, Protein 2.9

Bella C-L
[email protected]

These fajitas were a lifesaver on a busy weeknight. They were so quick and easy to make, and they were a hit with my family. I loved that I could use whatever veggies I had on hand. I will definitely be making these again.


Prerana Rai
[email protected]

I've made these fajitas several times now and they're always a hit! They're so easy to make and they're always delicious. I love that I can use whatever veggies I have on hand. I've made them with chicken, steak, and shrimp and they're always great.


Thokozane Alex
[email protected]

These chicken fajitas were amazing! The chicken was so juicy and flavorful, and the veggies were cooked to perfection. I loved the combination of the chicken and veggies, and the fajitas were so easy to make. I will definitely be making these again.


Brian Wainaina
[email protected]

I made these steak fajitas for my family last night and they were a hit! The steak was so tender and flavorful, and the veggies were cooked to perfection. I loved the combination of the steak and veggies, and the fajitas were so easy to make. I will


Hafeez Zeib
[email protected]

These fajitas were a hit at my last party! I made them with chicken and steak and they were both cooked perfectly. The veggies were also cooked to perfection and the fajitas were so flavorful. I loved the combination of the chicken and steak, and the


Sh Fe
[email protected]

I've been making these chicken fajitas for years and they're always a favorite. They're so easy to make and they're always delicious. I love that I can use whatever veggies I have on hand. I've made them with chicken, steak, and shrimp and they're al


Roxanne Price
[email protected]

I made these steak fajitas for my husband's birthday and they were a huge success! The steak was cooked perfectly and the veggies were so flavorful. I loved the combination of the steak and veggies, and the fajitas were so easy to make. I will defini


Jason Hill
[email protected]

These fajitas were a lifesaver on a busy weeknight. They were so quick and easy to make, and they were a hit with my family. I loved that I could use whatever veggies I had on hand. I will definitely be making these again.


Rafique Hussain
[email protected]

I've made these fajitas several times now and they're always a hit! They're so easy to make and they're always delicious. I love that I can use whatever veggies I have on hand. I've made them with chicken, steak, and shrimp and they're always great.


Osama Kingsize
[email protected]

These chicken fajitas were amazing! The chicken was so juicy and flavorful, and the veggies were cooked to perfection. I loved the combination of the chicken and veggies, and the fajitas were so easy to make. I will definitely be making these again.


selma bechami
[email protected]

I made these steak fajitas last night and they were a hit! The steak was so tender and flavorful, and the veggies were cooked to perfection. I loved the combination of the steak and veggies, and the fajitas were so easy to make. I will definitely be


Gavin kachelmuss
[email protected]

These fajitas were so easy to make and they were absolutely delicious! I used chicken and they were cooked perfectly. The veggies were also cooked perfectly and the fajitas were so flavorful. I will definitely be making these again.