We made these up when we were in the mood for nachos but didn't have any ground beef defrosted. These steak nachos turned out so much better than their ground beef counterpart! We'll definitely make nachos this way from now on.
Provided by Lara
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 35m
Yield 10
Number Of Ingredients 10
Steps:
- Spray a frying pan with cooking spray. Heat over medium heat. Cook and stir steak until barely any pink remains, 5 to 7 minutes. Drain fat from pan; add taco seasoning to the steak. Let simmer until desired consistency is reached, 3 to 5 minutes.
- Warm milk in a medium saucepan over medium heat until small bubbles appear along the sides. Remove from heat.
- Melt butter in another medium saucepan over medium-high heat. Add flour once bubbles disappear. Cook, stirring constantly with a whisk, until mixture becomes paste-like and light golden brown, about 5 minutes. Gradually whisk in the warm milk and bring to a simmer over medium heat. Cook and stir until the mixture is thick and smooth, 10 to 15 minutes. Reduce heat to low and stir in shredded cheese.
- Add black beans, salsa, and the steak pieces. Stir and serve with tortilla chips.
Nutrition Facts : Calories 581.9 calories, Carbohydrate 38.9 g, Cholesterol 96.7 mg, Fat 35.2 g, Fiber 5 g, Protein 29.1 g, SaturatedFat 18 g, Sodium 1107.6 mg, Sugar 4.2 g
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Ruksan Ruksan
[email protected]I've made these nachos several times now and they're always a hit. They're so easy to make and they're always delicious.
Sayed110 96
[email protected]These nachos are the perfect party food. They're easy to make and they're always a hit.
Andrew Falcon
[email protected]I made these nachos for a party and they were a huge hit. Everyone loved them!
Abubakr SaaB
[email protected]These nachos are easy to make and they're always a crowd-pleaser.
Libaan Maxamed
[email protected]I've tried several different steak nacho recipes and this is by far the best one. It's the perfect balance of flavors and textures.
chot125
[email protected]These nachos were a bit too spicy for me, but they were still good.
Umar Akif
[email protected]I made these nachos for my family and they loved them! They're a great way to use up leftover steak.
Abhishek Joshi
[email protected]These nachos are the best! I love the combination of flavors and textures.
Collins Vusisa
[email protected]I've made these nachos several times now and they're always a hit. They're so easy to make and they're always delicious.
Umar Shah
[email protected]These nachos are the perfect party food. They're easy to make and they're always a hit.
Lynora Stancil
[email protected]I made these nachos for a party and they were a huge hit. Everyone loved them!
TylerLHenley
[email protected]These nachos are easy to make and they're always a crowd-pleaser.
Connor H
[email protected]I've tried several different steak nacho recipes and this is by far the best one. It's the perfect balance of flavors and textures.
Seth Alderman
[email protected]These nachos were a bit too spicy for me, but they were still good.
Erika Zavala
[email protected]I made these nachos for my family and they loved them! They're a great way to use up leftover steak.
Lunga Bangani
[email protected]These nachos are the best! I love the combination of flavors and textures.
XANDER BRIAN
[email protected]I've made these nachos several times now and they're always a hit. They're so easy to make and they're always delicious.
Vicky Nice
[email protected]These nachos were amazing! I made them for a party and they were a huge hit. Everyone loved them and they were so easy to make.