"Served over rice or mashed potatoes, this nicely spiced steak makes a satisfying meal," proposes Betty Janway of Ruston, Louisiana.
Provided by Taste of Home
Categories Dinner
Time 4h45m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Cut beef into bite-size pieces; brown in oil in a skillet. Transfer to a 1-1/2-qt. slow cooker. Cover with water; add tomato sauce and seasonings. Cover and cook on low for 8 hours, or on high for 4 hours, or until meat is tender. , In a small bowl, combine flour and cold water until smooth; stir into liquid in slow cooker. Cover and cook on high 30 minutes longer or until gravy is thickened. Serve with rice or potatoes.
Nutrition Facts : Calories 204 calories, Fat 7g fat (2g saturated fat), Cholesterol 64mg cholesterol, Sodium 588mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 1g fiber), Protein 27g protein.
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Nikki Nelson
[email protected]I'm not a big fan of steak, but I loved this recipe! The gravy was so good that I could have eaten it on its own.
ndkhan ndkhan
[email protected]This recipe is a must-try! The steak was cooked perfectly and the gravy was to die for.
FatimAlieu Kitchen
[email protected]I made this recipe for my family and they all loved it! The steak was tender and juicy, and the gravy was delicious.
Mike Taylor
[email protected]Wow! This was the best steak n' gravy I've ever had. The steak was cooked to perfection and the gravy was so flavorful.
Latif Charyo12
[email protected]This recipe is amazing! The steak was so tender and juicy, and the gravy was perfect. I will definitely be making this again.
Jennifer Salazar
[email protected]I'm so glad I found this recipe! I've been looking for a good steak n' gravy recipe for ages. This one is definitely a keeper.
Leon Stewart
[email protected]I made this recipe last night and it was a huge success! The steak was cooked perfectly and the gravy was amazing. My husband and I both loved it.
nasir chattha
[email protected]This is my go-to recipe for steak n' gravy. It's easy to make and always turns out delicious. The gravy is especially good served over mashed potatoes.
Goodseed Chi
[email protected]I've made this recipe several times now, and it's always a hit with my family. The steak is always cooked to perfection, and the gravy is so good that we always end up fighting over the last few drops.
Amanda Bryant
[email protected]This steak n' gravy recipe is an absolute winner! The steak was tender and juicy, and the gravy was rich and flavorful. I followed the recipe exactly, and it turned out perfectly.