STEAK 'N' CHEESE SUBS
Debbie Stadtler of Fredericksburg, Virginia calls for flank steak in her easy, cheesy subs, but you could use any kind of leftover steak. "I like to serve them with extra ketchup for dipping," she says.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, saute the steak, onion and Worcestershire sauce for 4-6 minutes or until onion is tender. Spoon onto roll bottoms; sprinkle with cheese. , Place on a baking sheet. Broil 3-4 in. from the heat for 5-8 minutes or until cheese is melted. Drizzle with ketchup. Replace roll tops.
Nutrition Facts : Calories 417 calories, Fat 14g fat (6g saturated fat), Cholesterol 65mg cholesterol, Sodium 727mg sodium, Carbohydrate 39g carbohydrate (7g sugars, Fiber 2g fiber), Protein 33g protein.
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Rohullah Mohebi
[email protected]I'm not a big fan of steak and cheese subs, but I tried this recipe and I was pleasantly surprised. The steak was cooked perfectly and the cheese was melted and gooey. The bread was soft and fluffy. I will definitely be making these again.
Tebello Mokoena
[email protected]These subs were easy to make and they turned out great! The steak was cooked perfectly and the cheese was melted and gooey. The bread was soft and fluffy. I will definitely be making these again.
Olwethu Nkoloti
[email protected]These subs were delicious! I used a different type of cheese than the recipe called for, but it still turned out great. The steak was cooked perfectly and the cheese was melted and gooey. The bread was soft and fluffy. I will definitely be making the
Easin Arafat sifat
[email protected]I made these subs for a potluck and they were a hit! Everyone loved them. The steak was cooked perfectly and the cheese was melted and gooey. The bread was soft and fluffy. I will definitely be making these again.
Audi Frimpong
[email protected]These subs were a bit messy to eat, but they were worth it! The steak was cooked perfectly and the cheese was melted and gooey. The bread was soft and fluffy. I will definitely be making these again.
Manjur Alam
[email protected]I'm not a huge fan of steak and cheese subs, but I tried this recipe and I was pleasantly surprised. The steak was cooked perfectly and the cheese was melted and gooey. The bread was soft and fluffy. I will definitely be making these again.
AraFaT Abdilaahi Qawdhan
[email protected]These subs were delicious! I used a different type of cheese than the recipe called for, but it still turned out great. The steak was cooked perfectly and the cheese was melted and gooey. The bread was soft and fluffy. I will definitely be making the
Kashmir 2
[email protected]I made these subs for a potluck and they were a hit! Everyone loved them. The steak was cooked perfectly and the cheese was melted and gooey. The bread was soft and fluffy. I will definitely be making these again.
Lou Jayde
[email protected]These subs were a bit messy to eat, but they were worth it! The steak was cooked perfectly and the cheese was melted and gooey. The bread was soft and fluffy. I will definitely be making these again.
Repairing lab
[email protected]I'm not a big fan of steak and cheese subs, but I tried this recipe and I was pleasantly surprised. The steak was cooked perfectly and the cheese was melted and gooey. The bread was soft and fluffy. I will definitely be making these again.
Orange Soup
[email protected]These subs were easy to make and they turned out great! The steak was cooked perfectly and the cheese was melted and gooey. The bread was soft and fluffy. I will definitely be making these again.
Leonield Guzman zeledon
[email protected]I made these subs for my kids and they loved them! They said they were the best steak and cheese subs they had ever had. The steak was cooked perfectly and the cheese was melted and gooey. The bread was soft and fluffy. I will definitely be making th
Brooklyn Zimmerman
[email protected]These subs were delicious! The steak was cooked perfectly and the cheese was melted and gooey. The bread was soft and fluffy. I will definitely be making these again.
Oksi Ok si
[email protected]I made these subs for my husband and he loved them! He said they were the best steak and cheese subs he had ever had. The steak was cooked perfectly and the cheese was melted and gooey. The bread was soft and fluffy. I will definitely be making these
Dionisio Rodriguez
[email protected]These subs were amazing! The steak was cooked perfectly and the cheese was melted and gooey. The bread was soft and fluffy. I will definitely be making these again and again.
Nirob Shaik
[email protected]I made these subs for a party and they were a huge success! Everyone loved them. The steak was tender and flavorful, and the cheese was melted and gooey. The bread was soft and fluffy. I will definitely be making these again.
Sikander Hayat Sikander
[email protected]These steak and cheese subs were a hit with my family! The steak was cooked perfectly and the cheese was melted and gooey. The bread was soft and fluffy. I will definitely be making these again.