Yummy, simple, and a hearty meal for those rushed nights. Enjoy with your favorite bread and a green veggie, we like steamed broccoli.
Provided by CookbookCarrie
Categories Steak
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook pasta and drain, keep warm Spray skillet large enough for all of your ingredients with cooking spray, heat and add beef and garlic; cook about 4 minutes.
- Add mushrooms, broth and onions.
- Reduce heat; cover and cook 3 minutes.
- Uncover; cook an additional 2-3 minutes.
- In a small bowl combine flour and milk; blend until smooth.
- Add to skillet; cook, stirring constantly, 2 minutes or until sauce has slightly thickened.
- Stir in mustard until smooth.
- Serve over pasta.
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Salma Salma
[email protected]The sauce was a bit too salty for my taste, but the steak and mushrooms were cooked perfectly. Overall, a good recipe.
Larry Gamble
[email protected]This dish was amazing! The steak was cooked perfectly, the mushrooms were sautéed to perfection, and the sauce was rich and flavorful. I will definitely be making this again.
P Russell
[email protected]The steak was a bit overcooked for my taste, but the mushrooms and sauce were delicious. Overall, a good recipe.
Ace JF
[email protected]The recipe was easy to follow and the dish turned out great! The steak was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Ahmad Nawaz Wattoo
[email protected]This was an easy and delicious recipe! The steak was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Th Khan
[email protected]Followed the recipe and the dish turned out great! The steak was tender and juicy, and the sauce was rich and flavorful. My family loved it.
Sakowat Hossain
[email protected]The sauce was a bit bland for my taste, but the steak and mushrooms were cooked well. Overall, an okay recipe.
Ann Wanjiku
[email protected]This dish was amazing! The steak was cooked perfectly, the mushrooms were sautéed to perfection, and the sauce was rich and flavorful. I will definitely be making this again.
foot
[email protected]The steak was a bit overcooked for my taste, but the mushrooms and sauce were delicious. Overall, a good recipe.
Cyril Hocking
[email protected]The recipe was easy to follow and the dish turned out great! The steak was tender, the mushrooms were flavorful, and the sauce was rich and creamy. Will definitely make this again.
Niraj Re
[email protected]Very tasty! I made this for my husband's birthday and he loved it. The steak was cooked to perfection and the sauce was delicious.
emily samuel
[email protected]This recipe was a hit at my dinner party! The steak was tender and juicy, and the sauce was rich and flavorful. Everyone raved about it.
Oluwatobi Adeogun
[email protected]The sauce was a bit too salty for my taste, but the steak and mushrooms were cooked perfectly. Overall, a good recipe.
Taraji Easterling
[email protected]Followed the recipe exactly and the dish turned out amazing! The steak was cooked perfectly and the sauce was creamy and flavorful. My family loved it.
Md sohan Islam
[email protected]Great flavors! I used a strip steak and it turned out tender and juicy. The sauce was also very good, with a nice balance of Dijon mustard and beef broth.
Yeshoda khadka
[email protected]Easy to follow recipe and the results were delicious! The steak was cooked to perfection and the sauce was rich and flavorful. Will definitely make this again.
Dominique L.
[email protected]This steak and mushroom dish was an absolute delight! The beef dijon sauce was rich and flavorful, and the mushrooms added a umami depth that perfectly complemented the tender steak. I highly recommend this recipe for a special occasion dinner.