Wellness Tip: Eat more eggs! They're a complete protein and contain all the essential amino acids.
Provided by Food Network Kitchen
Time 35m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Heat 1 teaspoon vegetable oil in a large nonstick skillet over medium heat. Whisk the eggs with 1 tablespoon water and a pinch each of salt and pepper. Pour into the skillet and stir a few times with a rubber spatula to spread. Cook, undisturbed, until just set, about 2 minutes. Fold into thirds like an omelet and transfer to a plate.
- Wipe out the skillet and heat 1 tablespoon vegetable oil over high heat. Season the steak with salt and pepper. Add to the skillet and cook, stirring, until the meat just starts browning, about 3 minutes. Transfer the steak to a bowl and set aside. Wipe out the skillet and heat the remaining 1 tablespoon plus 2 teaspoons vegetable oil. Add the carrots, celery and leek and stir-fry until slightly softened, about 2 minutes. Add the garlic and ginger and stir-fry until just softened, about 2 minutes. Add the rice blend and stir-fry until warmed through, about 2 minutes.
- Pour off any collected juices from the steak; add the steak to the skillet along with the peas and soy sauce. Stir-fry until the peas are tender, 2 to 3 minutes. Slice the eggs into strips; stir into the rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Chickpee06
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Nika Amirkhanashvili
[email protected]This is the best steak fried rice recipe I've ever tried. It's so good that I've already made it twice this week!
Simhle Makhanya
[email protected]I've never made steak fried rice before, but this recipe made it so easy. It turned out perfect!
Florence Teta Kollie
[email protected]This recipe is so easy to follow. Even a beginner cook can make it.
Chamath Marapana
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it.
Yb Champ
[email protected]This steak fried rice is so flavorful and delicious. I highly recommend it!
Areeb Israr
[email protected]I'm so glad I found this recipe! It's the perfect weeknight meal.
Vivian Hicks
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Tanha Marwat
[email protected]I'm not a big fan of steak, so I used chicken instead. It was still really good!
Donna Torres
[email protected]I added some chopped carrots and peas to the rice and it was even better!
Giuliana
[email protected]This was my first time making steak fried rice and it turned out great! I followed the recipe exactly and it was delicious.
Karla Romero
[email protected]I love this recipe! It's so easy to make and it always turns out perfect.
Usman Sufiyan
[email protected]The steak was a bit tough, but the rice was delicious.
Anthony Gift
[email protected]This recipe was a little too salty for my taste. I would recommend using less soy sauce.
Jarad Lewis
[email protected]I've made this steak fried rice recipe several times now and it's always a crowd-pleaser. It's easy to make and the ingredients are readily available.
Suman Kafle
[email protected]This steak fried rice was a hit with my family! The rice was perfectly cooked and the steak was tender and flavorful. I will definitely be making this again.