This was my ex-husbands favorite! Anytime his birthday or something special came up, he wanted this. It is soooo quick and easy to make, but guests think I've slaved. It is important to serve this immediately. I don't think it took me 15 minutes for prep time, because I used the crushed garlic in the jar.
Provided by keen5
Categories Steak
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook and stir mushrooms, onions, garlic, salt, lemon juice and Worcestershire sauce in 1/4 cup of butter until mushrooms are tender.
- Stir in parsley; keep sauce warm.
- Melt 2 tblsp.butter in skillet; turning once, cook tenderloin slices over medium-high heat to medium doneness, about 3 to 4 minutes on each side
- Serve immediately with mushroom-butter sauce.
Nutrition Facts : Calories 489.5, Fat 40.3, SaturatedFat 19.9, Cholesterol 143.2, Sodium 277.8, Carbohydrate 1.6, Fiber 0.2, Sugar 0.6, Protein 29.2
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Leslie Davenport
[email protected]This recipe is a must-try for any steak lover. The steak was cooked to perfection and the sauce was divine. I'll definitely be making this again.
Mohamed fahad
[email protected]I'm not a fan of steak, but I loved the sauce. I'll try it again with chicken or fish.
Crystal Morales
[email protected]This recipe was a bit too complicated for me. I ended up burning the steak. I'll try a simpler recipe next time.
Ganesh Raj
[email protected]The sauce was a bit too salty for my taste, but the steak was cooked perfectly. I'll try again with less salt next time.
Jessica Mann
[email protected]This dish was a hit with my family. The steak was cooked perfectly and the sauce was so flavorful. I'll definitely be making this again.
William Gilchrist
[email protected]Great recipe! The steak was tender and the sauce was delicious. I'll definitely be making this again.
Maliha Hussain
[email protected]This recipe is a keeper. The steak was flavorful and juicy, and the sauce was rich and creamy. I'll be making this again soon.
Carson Grey
[email protected]Wow! This dish is amazing. The steak was cooked to perfection and the sauce was out of this world. Definitely a new favorite.
Angie Pieterse
[email protected]This recipe is a winner! The steak was tender and juicy, and the sauce was creamy and flavorful. I'll be making this again and again.
Mohini Pandey
[email protected]Not a fan of the sauce, but the steak was cooked perfectly. Will try a different sauce next time.
dahlee M
[email protected]The steak was a bit overcooked for my taste, but the sauce was amazing! I'll try again with a lower cooking temperature.
Lexi Grant
[email protected]Loved the simplicity of this recipe. The steak came out perfect and the sauce was delicious. Will definitely be adding this to my regular dinner rotation.
rayen11pro YT
[email protected]This recipe was easy to follow and the results were impressive. The steak was tender and juicy, and the sauce was rich and flavorful. Will definitely be making this again!
Asaad Abu Arab
[email protected]Steak Diane was an absolute delight! The sauce was creamy and flavorful, while the steak was cooked to perfection. I highly recommend this recipe for a special occasion dinner.