Steps:
- Rub Steak with oil and herbs de provence, salt and pepper & grill steak to your liking... I normally go with a little over medium-rare, so that it is still nice and pink but not bleeding into the salad. Let the steak stand for a good 5 minutes under a tent of foil. While the steak is resting toss romaine in Caesar dressing until well coated In two 9" Bowls top the romaine with the remaining 5 ingredients
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Malik Mehak
malik-mehak@hotmail.comThis salad was okay.
Ronin Mitchell
ronin@gmail.comThis salad was good.
Abi Praja
a15@yahoo.comThis salad was great!
Zehad Khan
z.khan@hotmail.comThis salad was delicious!
Shoaib Sadiq
shoaibsadiq14@yahoo.comThis salad was amazing!
Nakiranda Robina
robina78@yahoo.comThis salad was just okay. The steak was a little dry and the dressing was bland.
Eus Bai
eusb@hotmail.frThis was a good salad. The steak was a little tough, but the dressing was very good.
Muhammad Muhammadahmad
muhammadm46@aol.comThis was a great salad! I loved the steak and the dressing was delicious. I will definitely be making this again.
Anita Gaolathwe
gaolathweanita39@gmail.comThis salad was a hit with my family! Everyone loved the combination of steak and Caesar dressing. I will definitely be making this again.
MattTheBest 130
130.mattthebest@gmail.comThis salad was easy to make and so delicious! The steak was tender and flavorful, and the dressing was creamy and tangy. I will definitely be making this again.
Chytianna Boclair
c_boclair@gmail.comThis salad was amazing! I loved the combination of flavors and textures. The steak was cooked perfectly and the dressing was delicious. I will definitely be making this again.