Make and share this Starbucks Outrageous Oatmeal Cookies recipe from Food.com.
Provided by Chef amfox
Categories Drop Cookies
Time 17m
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350°F.
- Blend oats, flour raisins, cranberries, baking powder, baking soda, and salt; set aside.
- Beat butter and sugars until light and fluffy. Add egg, cinnamon, and vanilla; beat until combined.
- Gradually add oat mixture to butter mixture; beat until combined.
- Combine raisins for topping in separate bowl and set aside.
- Drop dough by rounded tablespoons, 2 inches apart onto two lightly greased baking sheets.
- Place 1 mounded tsp of raisins on top of dough.
- Bake about 12-16 minutes, until cookies are golden brown, but still soft. Cool on sheets before serving.
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Rohit Saha
[email protected]These cookies were a bit too sweet for my taste. I would reduce the amount of sugar next time.
NHNE Nayon
[email protected]These cookies are a great way to use up leftover oats. They're also a great snack or dessert.
A_R GAMING
[email protected]I wasn't sure about these cookies at first, but they quickly became one of my favorites. They're so soft and chewy, with the perfect amount of sweetness.
Rambissoon Sofia
[email protected]These cookies are so easy to make and they always turn out delicious. I love that I can use ingredients that I already have on hand.
Pranks Newacc
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect combination of chewy and crispy, and the flavors are amazing.
Khotso Sebotsa
[email protected]These cookies were a disappointment. They were dry and bland.
Georgia Williams
[email protected]I followed the recipe exactly and my cookies turned out great! They were soft and chewy, with the perfect amount of sweetness.
Mamun Saheb
[email protected]These cookies were amazing! I loved the way the oats and chocolate complemented each other. I will definitely be making these again.
Jones Kelly
[email protected]I thought these cookies were just okay. They weren't as flavorful as I was hoping for.
Natividad Arellano
[email protected]Not a fan of these cookies. They were too dry and crumbly for my taste.
Md mustakim md mustakim
[email protected]These cookies were easy to make and turned out perfect! I will definitely be making them again.
Zemnox Pranto
[email protected]I was a bit skeptical about the combination of oats and chocolate, but these cookies were surprisingly delicious! The oats added a nice chewiness and the chocolate was rich and flavorful.
Michael Owusu Afriyie
[email protected]These cookies were so good! I loved the combination of flavors and textures.
Fana Johan
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're easy to make and always turn out delicious.
Firoj Khan
[email protected]These cookies were a hit with my family! They're soft, chewy, and have the perfect amount of sweetness. I love the addition of oats, which gives them a nice texture.