STAR-SPANGLED FRUIT TART
This crispy, creamy dessert is perfect for a Fourth of July celebration! With patriotic colors and a light, fluffy filling, this summery delight will be the hit of your get-together. -Renae Moncur, Burley, Idaho
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 16 servings.
Number Of Ingredients 7
Steps:
- Press cookie dough onto an ungreased 12-in. pizza pan. Bake at 350° for 10-15 minutes or until golden brown. Cool on a wire rack., In a small bowl, beat the cream cheese, sugar and extract until smooth. Spread over crust. In center of tart, arrange berries in the shape of a star; add a berry border. Refrigerate until serving.
Nutrition Facts : Calories 213 calories, Fat 12g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 177mg sodium, Carbohydrate 25g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.
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Abdi Mustafe
[email protected]This tart is a work of art! It's almost too pretty to eat.
Syed Emazullah
[email protected]I love the patriotic theme of this tart. It's perfect for a Fourth of July celebration.
D Jt
[email protected]This tart is perfect for a summer picnic. It's easy to transport and it holds up well in the heat.
Gideon Sunday
[email protected]I've made this tart several times, and it's always a hit. It's a great recipe to have on hand for potlucks and parties.
Ahsan Ali Ahsan Ali
[email protected]This tart is very easy to make, even for beginners. I highly recommend it for anyone who loves fruit tarts.
Mike Razz
[email protected]This tart is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar in the filling.
Judy Geigel
[email protected]I made this tart for a bake sale, and it sold out in minutes! Everyone loved it.
Selamawit Alemayhu
[email protected]This tart is a bit pricey to make, but it's worth it for a special occasion. It's sure to impress your guests.
Tomas oscar Nhassengo
[email protected]I made this tart for my daughter's birthday party, and it was a huge success! All the kids loved it, and the adults did too.
Michael Toncrey
[email protected]This tart is perfect for a summer party! It's light and refreshing, and the fruit filling is bursting with flavor.
brett thomas
[email protected]I'm not a huge fan of fruit tarts, but this one was really good! The crust was flaky and the fruit filling was sweet and tangy. I would definitely make it again.
Sharon Abdi
[email protected]This tart was a bit time-consuming to make, but it was worth it! It was absolutely delicious and looked stunning on my dessert table.
Matthew Amenyehlor
[email protected]My family loved this tart! It was easy to make and it turned out beautifully. I highly recommend it.
Osman Shakil
[email protected]I made this tart for a potluck, and it was a huge success! It disappeared in minutes. The fruit filling was so refreshing and the crust was perfect.
suzon ahmed
[email protected]This Star-Spangled Fruit Tart was a hit at my Fourth of July party! The tart crust was flaky and delicious, and the fruit filling was sweet and tart. Everyone loved it!