Provided by Cynthia LeJeune Nobles
Categories Cookies Ginger Dessert Bake Picnic Mardi Gras Molasses Buttermilk Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield 16 cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 375°F. Line 2 cookie sheets with parchment paper and set aside. In a medium bowl, sift together 3 cups flour, ginger, cinnamon, cloves, baking soda, and salt. Set aside. In bowl of a standing mixer, add molasses, sugar, and butter. Mix on medium-high speed until color turns lighter, about 2 minutes. On low mixer speed, alternate flour and buttermilk with butter mixture. Raise speed to medium and mix 30 seconds. Dough should be stiff enough to roll out. If not, mix in up to 1/2 cup more flour to reach proper consistency.
- On a hard floured surface, roll dough to a 10" x 16" rectangle. Slice down the middle horizontally, then vertically at 2-inch intervals to make 16 cookies. Place individual pieces at least 1 inch apart on prepared cookie sheets. Bake until tops are firm, about 15 minutes. Remove from oven and cool completely in pans.
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Gzus Made
[email protected]This recipe was a complete disaster. The chicken was burnt and the vegetables were mushy. I will never be making this again.
Microwave
[email protected]The chicken was dry and the vegetables were undercooked. I think I'll try a different recipe next time.
Ausra Sinkeviciute
[email protected]This recipe was a bit too spicy for my taste. I think I'll use less chili powder next time.
Musa Boss
[email protected]The recipe was easy to follow, but the chicken was a bit overcooked. I think I'll reduce the cooking time next time.
chelsea mathis
[email protected]The chicken was a bit dry, but the vegetables were delicious. I think I'll try brining the chicken next time.
SHAMS GAMING
[email protected]This recipe is a great way to cook chicken and vegetables for a healthy and flavorful meal. The chicken was cooked perfectly and the vegetables were roasted to perfection.
Obssessd Abid
[email protected]I've tried a lot of chicken recipes, but this one is by far the best. The chicken was moist and flavorful, and the vegetables were roasted to perfection. I will definitely be making this again.
Gader
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was cooked perfectly and the vegetables were delicious. I will definitely be making this again.
Sanam Azam
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Karen Pratt
[email protected]I love this recipe! It's so easy to make and the chicken and vegetables are always cooked perfectly.
Oscar Odinaka20
[email protected]This recipe is a great way to cook chicken and vegetables. It's easy to make and the results are always delicious.
Mel Marsh
[email protected]I've made this recipe several times and it's always a hit! It's easy to follow and the results are always delicious.
Pst Felix
[email protected]This recipe is a winner! The chicken was cooked perfectly and the vegetables were delicious. I highly recommend it.
Siddiquee_ Writes_1213
[email protected]This recipe was easy to follow and the results were delicious! The chicken was moist and flavorful, and the vegetables were roasted to perfection. I will definitely be making this again.
Xavier Martinez
[email protected]I made this recipe for a dinner party and it was a huge success! The chicken was perfectly cooked and the vegetables were roasted to perfection. Everyone loved it.
Alemtsehay Desalegn
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the vegetables were delicious. I especially loved the roasted carrots. I will definitely be making this again.
Poshnath Tamang
[email protected]I've made this recipe several times now and it's always a hit! The chicken is always juicy and flavorful, and the vegetables are roasted to perfection. It's a great weeknight meal that the whole family loves.
Jo Ma
[email protected]This recipe was incredibly easy to follow and the results were fantastic! The chicken was moist and flavorful, and the vegetables were perfectly roasted. I will definitely be making this again!