ST. PAUL'S RICE RECIPE
Provided by eclare78
Number Of Ingredients 8
Steps:
- Place sausage in skillet and scramble as it cooks and browns. With a slotted spoon, transfer sausage to a casserole dish. Pour off most of the fat in the skillet. In remaining fat, saute celery, pepper, and onion until softened. Set aside. In a large kettle, combine soup mix, rice and water. Boil for 7 minutes. Add vegetables, rice mixture, and almonds to casserole. Mix well with sausage. Bake at 350 degrees for one hour.
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sk Sourov Kumar
s@yahoo.comI love the crispy texture of the St. Paul's Rice. It's a great side dish for any meal.
Eminent Nyong
nyong_e21@gmail.comThis recipe is a great way to use up leftover chicken. The St. Paul's Rice was flavorful and easy to make.
P Cross
cross-p@hotmail.comThis recipe was a bit too complicated for me. I think I'll try a simpler recipe next time.
Manish Baral
baral-manish77@hotmail.comI was disappointed with this recipe. The St. Paul's Rice was dry and flavorless.
Ariyan Ahammed Sayeed
a-ariyan29@aol.comThis recipe was a bit bland for my taste. I think I'll add some more spices next time.
Michele Warthen
w.m@hotmail.comI've made this recipe several times and it's always a hit with my family and friends. The St. Paul's Rice is a delicious and easy-to-make side dish.
Monawar Chandia
c.m5@gmail.comThis recipe is a bit time-consuming, but it's worth it. The St. Paul's Rice is a delicious and elegant dish.
Tonmoy Sarkar
tonmoy_s@yahoo.comI love the combination of flavors in this dish. The St. Paul's Rice is sweet, savory, and a little bit tangy.
Margaret Amajuoyi
m.amajuoyi62@hotmail.co.ukThis recipe is a great way to use up leftover rice. The St. Paul's Rice was flavorful and easy to make.
Walter Mmili
w.m48@aol.comI'm not sure what I did wrong, but my St. Paul's Rice turned out mushy. I think I might have overcooked the rice.
SM MoniR Ahmed
ahmed-s43@hotmail.frThe St. Paul's Rice was good, but I found it to be a bit too sweet for my taste. Next time I'll cut back on the amount of sugar.
Md Eyanus Ali Eyanus
m-e@gmail.comThis recipe was easy to follow and the St. Paul's Rice turned out perfectly. I will definitely be making this again.
Rashid Rajpoot
rajpoot-rashid@hotmail.comI'm a vegetarian so I omitted the chicken from this recipe and it was still delicious. The St. Paul's Rice was flavorful and filling.
Abdihakiin Ahmed
a_ahmed@gmail.comI made this recipe for a dinner party and it was a big hit! Everyone loved the St. Paul's Rice and asked for the recipe.
Md Morjur
m.morjur@hotmail.co.ukThis dish was a bit more time-consuming to make than I expected, but it was worth it. The St. Paul's Rice was delicious and unique.
kecha emmanuel
k.e84@gmail.comI was hesitant to try this recipe because I'm not a big fan of rice, but I'm so glad I did! The St. Paul's Rice was flavorful and satisfying. I'll definitely be making this again.
Binisha Rai
b19@yahoo.comI've made this recipe several times now and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Noor Noor mahummad
nmahummad100@hotmail.comI'm not a huge fan of raisins, but they really worked in this dish. The sweetness balanced out the other flavors perfectly.
Goli Raja
golir@aol.comThis St. Paul's Rice was a hit! The flavors were delightful and the textures were perfect. I'll definitely be making this again.