Craving a St. Patrick's Day dessert? You're in luck. This chocolate parfait recipe is ready in just 5 minutes with a Fiber One™ 90 Calorie Mint Fudge Brownie, fat-free white chocolate pudding, green crème de menthe liqueur and green sugar. Create your pudding parfait recipe by stirring together the pudding and crème de menthe and dipping the edge of the parfait glass in pudding and sugar before layering in the pudding and crumbled brownie. Sprinkle green sugar on top of your Saint Patrick's Day dessert, and enjoy every sweet and delicious spoonful.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- In a small bowl, stir pudding and crème de menthe. Dip the edge of a small mug in pudding and sugar, then layer pudding and crumbled brownie. Sprinkle green sugar on top and dig into this adult parfait.
Nutrition Facts : Calories 160, Carbohydrate 29 g, Cholesterol 0 mg, Fat 1/2, Fiber 6 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Parfait, Sodium 160 mg, Sugar 10 g, TransFat 0 g
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AzamAli Jutt
[email protected]This parfait was a hit at my St. Patrick's Day party! Everyone loved the festive green and white layers.
Nimyel Joseph
[email protected]I'm not sure what I did wrong, but my parfait turned out really icy. It was still edible, but it wasn't as creamy as I had hoped.
Pa Khi
[email protected]This parfait is a great way to use up leftover mint ice cream. It's also a fun and easy dessert to make with kids.
Emma Moss
[email protected]I had some trouble finding green food coloring, so I just left the parfait white. It still looked festive and tasted great.
Jr Baca
[email protected]This parfait is a little too sweet for my taste, but it's still a delicious treat.
Azka ali H
[email protected]I'm not a big fan of mint, but I still enjoyed this parfait. The chocolate flavor really balances out the mint.
Master EGH
[email protected]This parfait is a great way to celebrate St. Patrick's Day. It's easy to make and everyone loves it.
Tracy Bertapelle
[email protected]This was my first time making a parfait, and it turned out great! I'm so glad I tried this recipe.
Marlin Perez
[email protected]This parfait is so delicious and festive. I love the combination of mint and chocolate.
Henry Asante
[email protected]I've made this parfait several times now, and it's always a hit. It's the perfect dessert for a St. Patrick's Day party.
Nicholas Barnes
[email protected]I'm not sure what I did wrong, but my parfait turned out really runny. It was still tasty, but it wasn't as pretty as I had hoped.
Maktunu Brian
[email protected]This parfait was a little too minty for me, but my husband loved it. He said it was the perfect St. Patrick's Day treat.
Abrhame Getaye
[email protected]My kids loved this parfait! They thought the green and white layers were magical.
Terneicher Bryant's 2
[email protected]This parfait was so easy to make, and it looked so impressive when it was finished. I'm definitely making it again for my next party.
Anwer sadhath
[email protected]This was a great way to use up some leftover mint ice cream. I also added some chocolate chips to the filling for extra flavor.
yeasmin rehana
[email protected]I had some trouble finding green food coloring, so I used blue instead. It still turned out great! The blue and white layers looked very festive.
Md Babol
[email protected]This parfait was a bit too sweet for my taste, but it was still enjoyable. I think I would have preferred it with less sugar in the filling.
Spark wisdom Ikedu
[email protected]I'm not a big fan of parfaits, but this one was surprisingly good! The different textures and flavors worked well together, and the mint filling was the perfect finishing touch.
Izaiah Navarro
[email protected]This parfait was a hit at my St. Patrick's Day party! The layers of green and white were festive and fun, and the flavors were delicious. I especially loved the creamy mint filling.