Provided by John T. Edge
Categories easy, condiments
Time 5m
Yield About 2 3/4 cups
Number Of Ingredients 4
Steps:
- Combine all ingredients in a food processor. Mix until thick and creamy, 2 to 3 minutes. Transfer to a covered container and refrigerate. Serve as a dipping sauce for onion rings or fries.
Nutrition Facts : @context http, Calories 151, UnsaturatedFat 14 grams, Carbohydrate 1 gram, Fat 16 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 3 grams, Sodium 259 milligrams, Sugar 1 gram
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Cricket School & fitness
[email protected]This sauce is the perfect addition to my next barbecue.
Nono Zulu
[email protected]I'm not a big fan of spicy food, but this sauce was surprisingly mild. I really enjoyed it.
Md Rafa hossin
[email protected]This sauce was a bit too thick for my taste. I would add a little more mayonnaise next time.
Vrchat_funny_ clips
[email protected]I made this sauce for my family and they loved it. Even my kids, who are picky eaters, ate it up.
Ann Hay
[email protected]This sauce is so good, I could eat it with a spoon!
HISROYLFRSHNESS
[email protected]I couldn't find sriracha, so I used a different hot sauce. It turned out great!
Alihossain Alihossain
[email protected]This sauce is a little too spicy for me, but I still enjoyed it. I think it would be great on a burger or sandwich.
ASSIL CHAIB
[email protected]I've tried other sriracha mayonnaise sauces before, but this one is by far the best. It's so creamy and flavorful.
Lucian Brandabur
[email protected]The sriracha in this sauce gives it a nice kick, but it's not too spicy. It's perfect for people who like a little heat in their food.
Gagan Bhusal
[email protected]This sauce is so versatile. I've used it as a dipping sauce, a spread for sandwiches, and even a marinade for chicken.
Audrina Spudis
[email protected]I love how easy this sauce is to make. It's just a few simple ingredients that I always have on hand.
Lutfa Rahman
[email protected]This sriracha mayonnaise sauce was a hit at my last party! It's the perfect balance of spicy and creamy, and it goes great with everything from chicken wings to french fries.