SRIRACHA DEVILED EGGS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sriracha Deviled Eggs image

Here I go again...another sriracha hot chile sauce recipe. I can't help myself; I'm sooooooooo hooked. Overlap cooking the eggs with the prepping of the remaining ingredients and they're done in no time. Oh, this really puts the devil in deviled eggs.

Provided by gailanng

Categories     Potluck

Time 20m

Yield 6 serving(s)

Number Of Ingredients 9

6 hard-boiled eggs
3 tablespoons mayonnaise
1 tablespoon Dijon mustard
2 teaspoons sriracha hot chili sauce
1 tablespoon minced onion
1/2 teaspoon garlic powder
1 tablespoon sweet pickle, minced (optional)
salt and pepper
chopped green onion (to garnish, can sub parsely)

Steps:

  • Peel eggs and cut in-half lengthwise.
  • Scoop yolks into a bowl and mash with a fork. Add mayonnaise, mustard, sriracha, minced onion, garlic powder and sweet pickle. Stir to combine. Season to taste with salt and pepper.
  • Use a spoon or piping bag to fill each half of an egg with mixture. Squirt a dab of sriracha sauce on top of each egg, sprinkle with green onion and serve.

Golden World123
[email protected]

I love the pop of color that the Sriracha adds to these deviled eggs.


Agnes Attidore
[email protected]

These deviled eggs are perfect for a party or a potluck. They're easy to make and always a crowd-pleaser.


Ha Mial
[email protected]

I made these deviled eggs for my Super Bowl party and they were a huge success! They were the first appetizer to disappear.


lolol Minecraft
[email protected]

These deviled eggs were a big hit at my potluck. Everyone loved the unique flavor.


William Montgomery
[email protected]

I've never been a big fan of deviled eggs, but these Sriracha Deviled Eggs changed my mind! They're so delicious and addictive.


Afghan Badshah
[email protected]

These eggs were a bit bland for my taste. I think I'll add some extra spices next time.


Nouroze abdullah
[email protected]

I love how easy these deviled eggs are to make. I always have the ingredients on hand, so they're a great last-minute party appetizer.


zelia da silva
[email protected]

I followed the recipe exactly and my deviled eggs turned out perfectly! They were creamy and flavorful, with just the right amount of spice.


Call me Nancy
[email protected]

These deviled eggs were a bit too spicy for my taste, but my husband loved them.


World Top Gaming
[email protected]

I was a bit hesitant to try these because I'm not a huge fan of spicy food, but I'm so glad I did! The sriracha flavor was subtle but still noticeable, and it really added to the deviled eggs.


Muhammad Dilawar
[email protected]

These eggs were so easy to make and they turned out so well! I love the spicy flavor of the sriracha.


Areeba Zahra
[email protected]

I've made deviled eggs many times before, but this recipe was definitely the best. The sriracha gave them a really unique and delicious flavor.


Babla Jam
[email protected]

These Sriracha Deviled Eggs were a hit at my party! They had the perfect balance of spice and flavor, and the sriracha added a nice kick. I'll definitely be making these again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #appetizers     #side-dishes     #eggs-dairy     #easy     #potluck     #picnic     #eggs     #dietary     #low-carb     #brown-bag     #inexpensive     #low-in-something     #to-go     #camping     #presentation     #served-cold     #3-steps-or-less