SRIRACHA COCKTAIL SAUCE
Make and share this Sriracha Cocktail Sauce recipe from Food.com.
Provided by gailanng
Categories Sauces
Time 5m
Yield 3/4 cup
Number Of Ingredients 7
Steps:
- Combine all ingredients in a small bowl. Either serve immediately or cover and refrigerate until ready to serve.
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Md Zahirul Alam
[email protected]This sauce was a disappointment. It was too spicy for my taste, and the other ingredients didn't do anything to balance it out. I won't be making it again.
Shoaibkhan Hadawal
[email protected]This sauce is amazing! It's so easy to make and it tastes so good. I've used it as a dipping sauce for chicken nuggets, fries, and even pizza. It's also great as a marinade for chicken or fish. I highly recommend it!
Raj Shrestha
[email protected]I've made this sauce several times now, and it's always a hit with my family and friends. It's the perfect combination of spicy and tangy, and it goes great with chicken, fish, and vegetables.
Sabi Moktan
[email protected]This sauce was a bit too sweet for my taste. I think I might have used too much ketchup. Next time, I'll use a little less and see how it turns out.
Surya Kumar
[email protected]I'm not a huge fan of sriracha, but I thought I'd give this recipe a try anyway. I'm glad I did! The sauce was delicious, and the sriracha wasn't overpowering at all. I'll definitely be making this again.
boiketlo Bigzo
[email protected]This sauce was easy to make and turned out great! The only thing I would change is that I would use a little less sriracha next time. It was a bit too spicy for my taste.
Shakeer Al-dawoud
[email protected]I followed the recipe exactly, but my sauce turned out too thick. I think I might have used too much ketchup. Next time, I'll use a little less and see how it turns out.
konnasky
[email protected]This sauce was a bit too spicy for my taste, but I think that's just a matter of personal preference. I still enjoyed it, and I can see how it would be great for people who like spicy food.
KAYON HENRY
[email protected]I love this sauce! It's so versatile - I've used it as a dipping sauce for chicken, fish, and vegetables, and it's always delicious. It's also great as a marinade or a sauce for stir-fries. I highly recommend it.
Sohail Arshaad
[email protected]This sauce was easy to make and turned out great! I used it as a dipping sauce for chicken nuggets and fries, and it was a big hit with my family. I'll definitely be making it again.
Christopher Herman
[email protected]I'm not usually a fan of spicy sauces, but this one was surprisingly good. The sriracha added a nice kick without being overpowering, and the other ingredients balanced it out perfectly. I'll definitely be making this again for my next party.
Chang Chen
[email protected]This sriracha cocktail sauce was a hit at my last party! It had just the right amount of heat and tang, and it paired perfectly with the shrimp and crab cakes. I'll definitely be making it again.