This came from my partners mom, who was a "down to earth" cook. Nothing fancy, but looks great on the table and doubles well.
Provided by troy defrane
Categories Vegetable
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Brown the bacon in a large skillet.
- Drain most of the grease.
- Add the onion and green pepper to the bacon and cook until tender.
- Add the brown sugar and the corn.
- Stir well and simmer for 5 minutes until corn is lightly browned.
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Akash Wt
a-wt0@hotmail.comThis recipe is a winner! I've made it several times and it's always a hit.
Belen Guerra
gbelen@yahoo.comI'm always looking for new ways to cook corn and this recipe is a great addition to my repertoire.
Victor Amollo
amollo84@hotmail.frThis is a great recipe for a summer cookout. It's easy to make and it's always a hit with my guests.
Nikkevia McFarland
mcfarland-nikkevia40@yahoo.comI love this recipe because it's so versatile. You can add or subtract ingredients depending on what you have on hand.
Faisal Sherzai
faisal.sherzai@hotmail.frThis recipe is a great way to get your kids to eat their vegetables. The corn is sweet and creamy and the tomatoes and peppers add a nice flavor.
Carlos f Viveros vazquez
vazquez.c1@gmail.comI've made this recipe several times now and it's always a success. It's a great way to use up leftover corn and it's always a crowd-pleaser.
Ali Shair
ali_shair80@gmail.comThis is a great recipe for a potluck or party. It's easy to make and it's always a hit with the crowd.
Charlee Carlson
c.c54@aol.comI made this recipe for my family and they loved it! My kids even ate their vegetables without complaining.
Intezar Hussain
h-i@hotmail.comThis recipe is a great way to add some variety to your usual corn dishes. The addition of tomatoes and peppers gives it a nice Southwestern flair.
Edwin Seed
edwin-seed78@hotmail.comI've never had squaw corn before, but I'm definitely a fan now. This recipe is a keeper!
Nkululo Mgoqi
nmgoqi62@gmail.comThis is a great recipe for a summer cookout. It's easy to make and it's always a hit with my guests.
Hayley Clark Ford
hayley-c@aol.comI love the combination of flavors in this recipe. The corn, tomatoes, and peppers are a perfect match.
Rj Pets And Birds
birds@hotmail.comThis recipe is a great way to use up leftover corn. I always have a few ears left over after a cookout and this is a great way to use them up.
Kelvin Dizo
d_k79@gmail.comI was a little hesitant to try this recipe because of the name, but I'm so glad I did! The corn was amazing.
Rev Kenny Vvhetstone
rev-k@hotmail.comThis was my first time making squaw corn and it turned out great! The recipe was easy to follow and the corn was delicious.
hikmat tareen
th@gmail.comI've made this recipe several times now and it's always a crowd-pleaser. The corn is so creamy and flavorful.
seheab alsemt
s24@gmail.comThis recipe was a hit at my last potluck! Everyone loved the unique flavor of the corn.