SQUAW CORN
I;ve been making this corn casserole for at least the last 20 years and it's the best I have had to date. Very simple to make too.
Provided by Ann60
Categories Corn
Time 2h30m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Fry bacon (cut into small squares) until almost crisp. Fry onions in 2 tablespoons bacon grease until transparent. Mix all ingredients together and pour into casserole dish, lightly greased. Cover. Bake for 2 hours at 325 degrees.
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BD RAKIB
[email protected]This is a great recipe! The corn is perfectly cooked and the sauce is so flavorful. I highly recommend this recipe.
hafid Vp
[email protected]I love how creamy and flavorful this dish is. It's a great way to use up leftover corn and it's always a hit with my family.
froggy korea
[email protected]This recipe is so easy to follow and the results are amazing! The corn is perfectly cooked and the sauce is so flavorful. I'll definitely be making this again.
Gaming with Technology
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to use up leftover corn and it's always a crowd-pleaser.
shakhya hosen
[email protected]This is the best squaw corn recipe I've ever tried! The corn is so creamy and the sauce is perfect. I highly recommend this recipe.
Themba Joseph Mafulela
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of corn, but I'm so glad I did! The corn was perfectly cooked and the sauce was amazing. I'll definitely be making this again.
DRN GAMING
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The corn is perfectly cooked and the sauce is so flavorful.
SHAHZAD Muhammad
[email protected]I love this recipe! The corn is so creamy and the sauce is perfect. I always get compliments when I make it.
Twahebwa Safurah
[email protected]This was my first time making squaw corn, and it turned out great! The recipe was easy to follow and the results were delicious. I'll definitely be making this again.
Gary Hussey
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The corn is perfectly cooked and the sauce is so flavorful. I highly recommend this recipe!
Mohammad Thooha
[email protected]This recipe was a hit at my last potluck! Everyone loved the unique flavor of the corn and the creamy sauce. I'll definitely be making this again.