SQUASH & LEEK SOUP
I love this soup because it is thick & creamy without using any cream. I had a huge Butternut squash, and some leeks left from the garden, and this is what developed.
Provided by Lois M
Categories Vegetable
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Cut squash into half lengthwise, clean out seeds and place skin up on a baking dish, bake at 400 for about 45 minute allow to cool, peel off skin and cut into large chunks.
- In a large pot, saute the onions, ginger, leeks, and garlic in the butter until soft.
- Add the chicken stock, and wine (if using,or increase chicken stock) and simmer about 20 minute.
- Transfer to a large bowl or measuring cup.
- Fill blender or food processer with 1/2 stock and 1/2 squash.
- (This took me 3 batches) Puree.
- Return to pot and add salt, pepper to taste.
- Simmer about 20 minute Freezes well.
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Billy Bain
[email protected]This soup was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The flavors were well-balanced and the soup was very creamy. I will definitely be making this again.
Khiyam Qurashi
[email protected]I made this soup last night and it was a hit with my family! The soup was creamy, flavorful, and very easy to make. I will definitely be adding this to my regular rotation of recipes.
M Tareeq
[email protected]This soup was delicious! I made it for a dinner party and everyone loved it. The soup was creamy, flavorful, and very easy to make. I will definitely be making this again.
Hassan juma Mohammed
[email protected]I'm not usually a fan of squash soup, but this recipe changed my mind! The soup was creamy, flavorful, and very satisfying. I will definitely be making this again.
Asmatullah Jamalzai
[email protected]This soup was easy to make and so flavorful! I used a combination of butternut squash and acorn squash and it turned out great. I also added a bit of cayenne pepper for a little bit of spice. I will definitely be making this again!
hafizu maman
[email protected]I made this soup last night and it was a hit with my family! Everyone loved the creamy texture and the rich flavor. I will definitely be adding this to my regular rotation of recipes.
Rameal Henry
[email protected]This soup was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The flavors were well-balanced and the soup was very creamy. I will definitely be making this again.
Abrar Abdulghaffar
[email protected]I made this soup last night and it was a hit with my family! The soup was creamy, flavorful, and very easy to make. I will definitely be adding this to my regular rotation of recipes.
khaled Ghaith
[email protected]This soup was delicious! I made it for a dinner party and everyone loved it. The soup was creamy, flavorful, and very easy to make. I will definitely be making this again.
Jose Angel
[email protected]I'm not usually a fan of squash soup, but this recipe changed my mind! The soup was creamy, flavorful, and very satisfying. I will definitely be making this again.
Ntumba Beya
[email protected]This soup was easy to make and so flavorful! I used a combination of butternut squash and acorn squash and it turned out great. I also added a bit of cayenne pepper for a little bit of spice. I will definitely be making this again!
Jacob Graf
[email protected]I made this soup last night and it was a hit with my family! Everyone loved the creamy texture and the rich flavor. I will definitely be adding this to my regular rotation of recipes.
Irtaza Ali Khan
[email protected]This soup was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The flavors were well-balanced and the soup was very creamy. I will definitely be making this again.
Stephen Curtis
[email protected]I made this soup last night and it was a hit with my family! The soup was creamy, flavorful, and very easy to make. I will definitely be adding this to my regular rotation of recipes.
Nono No
[email protected]This soup was delicious! I made it for a dinner party and everyone loved it. The soup was creamy, flavorful, and very easy to make. I will definitely be making this again.
Faroq Al Duais
[email protected]I'm not usually a fan of squash soup, but this recipe changed my mind! The soup was creamy, flavorful, and very satisfying. I will definitely be making this again.
Hendrik Matthee
[email protected]This soup was easy to make and so flavorful! I used a combination of butternut squash and acorn squash and it turned out great. I also added a bit of cayenne pepper for a little bit of spice. I will definitely be making this again!
Lindsey Spamers
[email protected]I made this soup last night and it was a hit with my family! Everyone loved the creamy texture and the rich flavor. I will definitely be adding this to my regular rotation of recipes.
Kxng bruce
[email protected]This soup was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The flavors were well-balanced and the soup was very creamy. I will definitely be making this again.