I ate this at a gathering my parents friends had. It is so delicious and easy to make. This is a must try. The prep time includes the baking of the cornbread and cooking the squash.
Provided by Shannon Fogleman
Categories Side Casseroles
Time 1h10m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 400. Saute onions and bell peppers in butter, stir in milk, both soups and cornbread. Stir squash into mixture. Add Tony's. Pour mixture into a 9x13 baking dish and bake for 30-35 minutes or until golden brown.
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#time-to-make #preparation #4-hours-or-less
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Tmr Robert
[email protected]Overall, I thought this dressing was just okay. It wasn't bad, but it didn't really wow me either.
Obi Michael
[email protected]This dressing was a bit bland. I would recommend adding some more herbs or spices to give it more flavor.
Muna War (MuNnu)
[email protected]This dressing is a bit too sweet for my taste. I would recommend using less honey or maple syrup.
Zain
[email protected]I love this dressing! It's so versatile and can be used on so many different dishes. I've used it on roasted squash, salads, and even as a marinade for chicken.
merrick hodges
[email protected]This dressing is a great way to use up leftover squash. It's also a healthy and delicious way to get your daily dose of vegetables.
Kamuyu Mwangi
[email protected]I've tried this dressing a few times and I've never been impressed. It's always too oily and the flavors don't really blend well together.
Ashan Madusanka
[email protected]This dressing was just okay. It wasn't bad, but it didn't really add anything to the roasted squash.
Aatif Khan Khattak
[email protected]Not a fan of this dressing. I found it to be too sweet and it overpowered the flavor of the squash.
Wilson Calixto
[email protected]This dressing is a must-try for anyone who loves roasted squash. It's simple to make and it adds a ton of flavor.
Zubair Prince
[email protected]I've been making this dressing for years and it's always a hit. It's the perfect way to dress up roasted squash, and it's also great on salads.
Chancesan Seale
[email protected]This dressing is so easy to make and it really elevates the flavor of roasted squash. I love that it uses simple ingredients that I always have on hand.
Kendra Salazar
[email protected]Just made this dressing and it's delicious! I used it on roasted butternut squash and it was the perfect combination of sweet and savory.
Hagar Wahdan
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. The dressing was very easy to make and it turned out great. I will definitely be making this again.
Rohit Pariyar
[email protected]This dressing was amazing! I made it for Thanksgiving dinner and it was the perfect accompaniment to the roasted squash. The flavors blended together perfectly and it was a big hit with my family and friends.
Claudette Kavanagh
[email protected]This squash dressing was a delicious addition to my roasted squash. It was easy to make and added a nice flavor to the dish.