SQUASH CASSEROLE
Provided by Claire Robinson
Time 45m
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F.
- In a heated skillet, cook the onions, adding a little water to prevent them from burning. Cook until lightly brown, adding more water, if needed. Add the squash, season with salt and pepper, to taste, and cook until the squash is tender, about 8 to 10 minutes. Remove the skillet from the heat and stir in the mayonnaise, 1 cup of the cheese and 1 cup of the crumbled crackers. Pour the mixture into a 1 1/2-quart baking dish. Sprinkle with remaining cheese and top with remaining 1/4 cup of butter crackers. Bake until the casserole is bubbly around edges, about 25 minutes. Remove the casserole from the oven and serve hot.
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AJ Maruas
[email protected]This casserole was delicious! I will definitely be making it again.
Md Muslim
[email protected]This casserole was a little too sweet for my taste. I think I'll use less brown sugar next time.
Ronnie Freeman
[email protected]I loved the flavors in this casserole. The squash and cheese were a perfect combination.
kenan Omari
[email protected]This casserole was a great way to use up leftover squash. It was easy to make and very tasty.
ram sharma
[email protected]I followed the recipe exactly and it turned out perfect! The casserole was creamy and flavorful. I will definitely be making this again.
Duduzile Annastasia
[email protected]This casserole was a little bland for my taste. I think I'll add some more spices next time.
Touseef Malik
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover squash.
Myrna Garcia
[email protected]This casserole was easy to make and very tasty. I used a combination of butternut squash and sweet potatoes and it was perfect.
Cody Mitchell
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Badboi Timi
[email protected]This casserole was delicious! I used butternut squash and it was so creamy and flavorful. I will definitely be making this again.
Kabuye Esther
[email protected]I followed the recipe exactly and it turned out great! The casserole was creamy and flavorful. My husband and kids loved it.
Victor Habwaruhanga
[email protected]This squash casserole was a hit with my family! The flavors were perfect and it was so easy to make. I will definitely be making this again.