SPRITZ COOKIES
Make and share this Spritz Cookies recipe from Food.com.
Provided by Caryn
Categories Dessert
Time 33m
Yield 36-42 cookies
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F.
- In a small bowl, combine flour and salt.
- In a large bowl, cream butter; gradually add sugar.
- Blend in egg and almond extract; beat well.
- Gradually add the dry ingredients to the creamed mixture.
- Press dough through cookie press onto ungreased baking sheet.
- Sprinkle with colored decorating sugar.
- Bake for 6 to 8 minutes.
- Cool on wire rack.
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Saqib Butt
b-s31@yahoo.comThese cookies were perfect! They were the perfect balance of sweet and savory, and the texture was amazing.
Haris muhammad
harismuhammad@aol.comThese cookies were a bit too crumbly for my taste, but they still had a nice flavor.
Ansa Soares
ansas@gmail.comThese cookies were so easy to make and they turned out so delicious! I love the way the dough melts in your mouth.
Girya Rani
girya_rani@hotmail.comThese cookies were a bit dry, but they still had a nice flavor. I think I'll try adding some more butter next time.
Shadow Wolf
w_s70@gmail.comThese cookies were perfect! They were the perfect balance of sweet and savory, and the texture was amazing.
Yulandy Johnson
johnsony30@yahoo.comThese cookies were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
Sage Leaf
sage-l@aol.comThese cookies were amazing! They were so light and fluffy, and the frosting was the perfect touch.
Jerone Hemmings
jeroneh92@hotmail.co.ukThese cookies were a bit bland, but they were still good. I think I'll try adding some more flavor next time.
Rafaylatif Latif
r_latif8@gmail.comThese cookies were so easy to make and they turned out so cute! I love the different shapes and colors.
Umm-e-Roman Shezad Mano Shezad
u.shezad26@yahoo.comThese cookies were a bit too crumbly for my taste, but they still had a nice flavor.
Itz अंशुमान FF
i-ff19@hotmail.frI love the way these cookies look! They're so festive and perfect for the holidays.
Debra Howard
howard.debra@hotmail.co.ukThese cookies were a bit dry, but they had a nice flavor.
Umar Farooq Balouch
ub@hotmail.comI've never made spritz cookies before, but these were so easy to make and turned out perfect! I'll definitely be making these again.
New Punjabi Hit Songs
n-songs@gmail.comThese cookies were easy to make and delicious! I added some chocolate chips to the dough and they were a hit with my family.
Maryam_shalmet Jakhro
m_j100@yahoo.comThe dough was a little sticky, but the cookies turned out great. I'll definitely be making these again.
SHaafii Kadiir
kadiir-shaafii80@hotmail.frThese cookies were a bit too sweet for my taste, but they were still good.
Muhammad Bala
bala.muhammad10@aol.comI'm not usually a fan of spritz cookies, but these were amazing! The dough was so flavorful and the cookies were perfectly crispy.
Nyasha Matemera
m.nyasha36@aol.comThese cookies are so delicious and festive! I love the way the dough melts in your mouth.
Bahar Caddi
baharc@yahoo.comI've been baking for years, and these are some of the best spritz cookies I've ever made. The dough was easy to work with and the cookies held their shape perfectly in the oven.
thando saliwa
saliwa-t98@yahoo.comThese spritz cookies were a huge hit at my holiday party! They were so easy to make and turned out perfectly. I love the delicate, buttery flavor and the festive sprinkles on top.