SPRINGTIME SPINACH SALAD
This crisp classic from Kathryn Anderson of Casper, Wyoming is sure to be a favorite at your next affair. And since all you need to do is mix the tangy dressing ingredients, then toss with fresh produce, you'll want to keep the recipe handy for family meals, too.-Kathryn Anderson, Casper, Wyoming
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Pierce garlic cloves with a knife; place in a small baking dish. Bake, uncovered, at 350° for 20 minutes. Cool. Mash with a fork to remove pulp; discard skins and set pulp aside. In a skillet, cook bacon until crisp. Remove bacon to paper towel to drain; reserve 2 teaspoons drippings. In a bowl, whisk mayonnaise, sour cream and buttermilk. Add salad dressing mix, lemon juice, vinegar, pepper, garlic pulp and reserved bacon drippings; mix well. Cover and refrigerate for at least 30 minutes. Toss spinach and cabbage in a large salad bowl. Add oranges, mushrooms and onion. Sprinkle with bacon. Drizzle with dressing or serve on the side.
Nutrition Facts :
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Sarah Kamara
[email protected]I can't wait to make this salad again!
James Moses
[email protected]This salad is a great way to celebrate spring.
Labu Islam
[email protected]I love how versatile this salad is. You can add or remove ingredients to suit your taste.
Omieye Amos
[email protected]I made this salad for a party and it was a huge hit! Everyone raved about it.
Oluchukwu John
[email protected]This salad is a great way to get your kids to eat their vegetables.
Manikishor Talukder
[email protected]I'm not a fan of goat cheese, so I used feta instead. It was still delicious!
Nagawah
[email protected]This salad is perfect for a light lunch or dinner.
Hunter Yeager
[email protected]I added some grilled chicken to this salad for a heartier meal.
Bahram Khan
[email protected]This salad is a great way to use up leftover spinach.
Mh Sagor
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients tossed together with a delicious dressing.
Mohd Hussaid
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Kierra
[email protected]I'm not usually a fan of spinach salads, but this one changed my mind. The strawberries and goat cheese add a sweetness and creaminess that make it irresistible.
Raja Sab
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of flavors and textures.
Sangobiyi Olanshile
[email protected]This salad was a delightful burst of spring flavors! The combination of spinach, strawberries, and goat cheese was perfect, and the honey-balsamic dressing was the perfect finishing touch. I highly recommend this recipe to anyone looking for a light