SPRINGTIME PENNE
With ham, asparagus, onion and pasta in a creamy sauce, this stovetop supper is tasty enough for even your pickiest guests. It's great with Penne, but you can also try it with Mostaccioli or another type of pasta.
Provided by Kimberly Grell
Categories Pasta
Time 35m
Number Of Ingredients 8
Steps:
- 1. Cook pasta according to package directions. Meanwhile, in a large skillet, saute asparagus and onion in butter for 5-8 minutes or until asparagus is crisp-tender.
- 2. Add the ham, cream, pepper and salt; bring to a boil. Reduce heat; cook over low heat for 1 minute. Drain pasta. Add to the asparagus mixture; toss to coat. Serve immediately.
- 3. *TIP*: A slice of angel food cake topped with fresh strawberries or other fruit makes a perfect finish to this entree. Don't forget a dollop of whipped cream!
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Reginlad Burrell
[email protected]This recipe is a winner! I'll definitely be making it again.
Thabang Mkhwanazi
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Marissa Walcott
[email protected]This dish is perfect for a special occasion. It's sure to impress your guests.
Kameron Leonard
[email protected]I love this recipe! It's so simple, yet so flavorful.
Richard Cross
[email protected]This recipe is a must-try. You won't be disappointed.
Precious onyenwe
[email protected]Two thumbs up! I'll be making this again and again.
Jeon Hanaa
[email protected]5 stars! This recipe is a keeper.
Md Mahbub Alam
[email protected]I highly recommend this recipe. It's a delicious and easy way to enjoy a spring meal.
Don Fry
[email protected]This dish is perfect for a quick and easy weeknight meal. It's on the table in under 30 minutes.
Shahzad Jee
[email protected]I love the versatility of this recipe. You can add or remove ingredients to suit your own taste.
Pete Jones
[email protected]This recipe is so easy to follow. Even a beginner cook can make this dish and it will turn out great.
Ms Rojna
[email protected]I made this dish for a potluck and it was a huge hit! Everyone was asking for the recipe.
Daniel Andrews King
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the roasted asparagus and the creamy sauce.
Noemi Hernandez
[email protected]I love that this recipe uses seasonal ingredients. It's a great way to enjoy the best that spring has to offer.
search BenglalT
[email protected]This dish is perfect for a spring meal. The colors are so inviting and the flavors are so fresh and light.
Fazalrabi Khan
[email protected]I've made this recipe several times and it's always a winner. The sauce is so creamy and flavorful, and the chicken is always tender and juicy.
Marija Bulatovic
[email protected]This is my new favorite pasta dish! It's so easy to make and the results are always amazing. I love the bright and vibrant flavors.
Hopey Perez
[email protected]I'm not a huge fan of asparagus, but this recipe changed my mind! The asparagus was roasted to perfection and had a wonderful smoky flavor.
Mohd noor
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the unique combination of flavors and the presentation was beautiful.
Jameel Alll Ahmed
[email protected]This recipe was absolutely delicious! The flavors were perfectly balanced and the pasta was cooked to perfection. I will definitely be making this again.