SPRING VEAL STEW
Absolutely delicious stew and low fat too. Serve with fresh crusty bread.
Provided by Laura
Categories Soups, Stews and Chili Recipes Stews Beef
Yield 4
Number Of Ingredients 10
Steps:
- In large saucepan, heat olive oil and brown veal. Add onions, green, red and yellow peppers, mushrooms, bay leaf and wine. Bring mixture to a boil, reduce heat, cover and simmer for two hours, stirring occasionally. Season with salt and pepper and serve.
Nutrition Facts : Calories 320.3 calories, Carbohydrate 12.4 g, Cholesterol 102.1 mg, Fat 9.6 g, Fiber 2.1 g, Protein 23.6 g, SaturatedFat 2.7 g, Sodium 118.8 mg, Sugar 5.7 g
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Judith Egbunike
[email protected]This stew is a bit time-consuming to make, but it's worth it. The results are amazing!
Tanjim Vai
[email protected]I'm not a big fan of veal, but I really enjoyed this stew. The meat was tender and the sauce was flavorful.
Dance “Dance bd 99” bd 99
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the stew is delicious.
Muzammil hassan
[email protected]I love the combination of flavors in this stew. The veal is tender and the vegetables are cooked to perfection.
JD Asif
[email protected]This stew is perfect for a cold winter night. It's hearty and flavorful, and it warms you up from the inside out.
Enzan Ijuuin
[email protected]I've made this stew several times and it's always a hit. It's a great way to use up leftover veal.
Aaron Page
[email protected]This is a great recipe for a special occasion dinner. The stew is elegant and delicious.
SN Player
[email protected]I made this stew for my family and they loved it. The recipe was easy to follow and the stew turned out perfect.
Md sadin Shek
[email protected]This veal stew is a winner! The meat was tender and juicy, and the sauce was flavorful and rich.
Alemtsehay Desalegn
[email protected]Excellent recipe! The stew was easy to make and tasted amazing. I highly recommend it.
Sher Zameen
[email protected]This stew is so comforting and delicious. I love the combination of flavors.
natalie encontre
[email protected]I've never made veal stew before, but this recipe made it easy. The stew turned out great and I'll definitely be making it again.
Grace Njoki
[email protected]This recipe is a keeper! The stew is hearty and flavorful, and it's perfect for a cold winter night.
Dhanu Rana
[email protected]I made this stew for a dinner party and it was a huge success. Everyone raved about how delicious it was.
Monalisa Thandolwenkosi
[email protected]This is my new favorite veal stew recipe. It's so easy to make and the results are amazing. The meat is fall-apart tender and the sauce is rich and flavorful.
walaal hero
[email protected]Excellent recipe! I followed the instructions exactly and the stew turned out perfectly. Will definitely make again.
Tyler Kleven
[email protected]I've made this stew a few times now, and it's always a crowd-pleaser. The flavors are so rich and satisfying.
Miko TheAMaysing
[email protected]This veal stew was a hit with my family! The meat was tender and flavorful, and the vegetables were perfectly cooked.