SPRING SALAD
People are surprised when they taste this salad with the odd combination of ingredients, but it's a very very good salad.
Provided by BROWNDOG
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 25m
Yield 8
Number Of Ingredients 11
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a large salad bowl, toss together the bacon, broccoli, celery, green onions, green grapes, red grapes, raisins and almonds.
- Whisk together the mayonnaise, vinegar and sugar. Pour dressing over salad and toss to coat. Refrigerate until ready to serve.
Nutrition Facts : Calories 540.4 calories, Carbohydrate 28.9 g, Cholesterol 39 mg, Fat 44.8 g, Fiber 3.7 g, Protein 9.4 g, SaturatedFat 9.9 g, Sodium 546.5 mg, Sugar 20.5 g
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Jadii Ali
[email protected]This salad is a bit too healthy for my taste. I like my salads with a little more indulgence.
Muhammad Asgher
[email protected]This salad is a bit expensive to make, but it's worth it. The ingredients are all high-quality and the flavors are amazing!
Kelly Banda
[email protected]This salad is a bit time-consuming to make, but it's worth it. The flavors are amazing!
Kimberly Tuck
[email protected]I'm not a huge fan of walnuts, so I substituted pecans instead. It was still delicious!
Mohammad Wakil Amiri
[email protected]This salad is a great way to use up leftover chicken or tofu. It's also a great meatless meal option.
Cristofer Cornejo
[email protected]I made this salad for my family and they all loved it. Even my picky kids ate it without complaining!
Ali Alex
[email protected]I'm not a big fan of goat cheese, so I substituted feta cheese instead. It was still delicious!
Bhaaskar Singh
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of protein and fiber.
Tobias Armour (Toby)
[email protected]I'm always looking for new salad recipes, and this one definitely fits the bill. It's unique and flavorful, and I can't wait to make it again.
Charbel Zaghrini
[email protected]This salad is perfect for a summer picnic or potluck. It's easy to transport and everyone loves it.
Harper Hall
[email protected]I love that this salad is so versatile. I've made it with different greens, fruits, and nuts, and it's always delicious.
Karmoney Naidoo
[email protected]This salad was a great way to use up some of the fresh produce from my garden. It was light and refreshing, and the dressing was delicious.
Adil Noor
[email protected]Overall, this was a good salad. It was easy to make and the flavors were nice. I would definitely make it again.
Phelelani Zulu
[email protected]I found this salad to be a bit bland. I think it could use some more herbs or spices.
Elijah Ayala
[email protected]This salad was a bit too sweet for my taste. I think I'll try reducing the amount of honey in the dressing next time.
Stormie Zanfordino
[email protected]I'm not a huge fan of salads, but this one changed my mind. The dressing is amazing and the combination of flavors is perfect. I'll definitely be making this again.
Hridoy Ron
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use seasonal ingredients, so it's always fresh and flavorful.
Paityn Richardson
[email protected]Delicious and refreshing! I made this salad for lunch today and it was the perfect light and healthy meal. I especially liked the combination of goat cheese and walnuts.
Anthony Kennedy
[email protected]I've tried many spring salad recipes, but this one is by far my favorite. It's so easy to make, and the dressing is to die for. I love that I can use whatever greens I have on hand.
joj meya
[email protected]This salad was a hit at my last dinner party! The flavors were so fresh and vibrant, and the goat cheese and walnuts added a nice touch of richness. I will definitely be making this again.