Jazz up brownies for spring with marshmallows and pretty pastels-super easy!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h45m
Yield 16
Number Of Ingredients 5
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom of 8-inch square pan with shortening or cooking spray. Make and bake brownies as directed on box.
- Sprinkle with marshmallows; bake about 5 minutes longer or until marshmallows are puffed and light golden brown. Sprinkle with candies. Cool completely on cooling rack, about 1 1/2 hours.
- In small microwavable bowl, microwave chocolate chips uncovered on High 30 to 45 seconds, stirring half way through, until chips can be stirred smooth. Spoon into resealable food-storage plastic bag; partially seal bag. Cut small tip from corner of bag; drizzle over top. Refrigerate about 15 minutes or until chocolate is set. Cut into 4 rows by 4 rows.
Nutrition Facts : Calories 230, Carbohydrate 38 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Brownie, Sodium 105 mg, Sugar 28 g, TransFat 0 g
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Iranzi Mireille
[email protected]I'm not much of a baker, but I decided to give this recipe a try. I'm so glad I did! The brownies were delicious and they were so easy to make. I will definitely be making these again.
Md Maruf Ahmed
[email protected]I made these brownies for a bake sale and they were a huge hit! Everyone loved them and I sold out in no time. I will definitely be making these again for my next bake sale.
Mylee Tittle
[email protected]These brownies were okay, but I've had better. They were a little too dry for my taste and the frosting was a bit too sweet. I think I'll try a different recipe next time.
Ariyan Eamen
[email protected]I'm not sure what went wrong, but my brownies turned out really flat and dense. They didn't have the light and fluffy texture that I was hoping for. I followed the recipe exactly, so I'm not sure what I did wrong.
jamalus dingulus
[email protected]These brownies were a disappointment. They were dry and crumbly, and the cream cheese frosting was too thick and sweet. I would not recommend this recipe.
sardar alam
[email protected]I found this recipe to be a little confusing. The instructions were not very clear and I had to guess at a few things. The brownies turned out okay, but they were not as good as I had hoped.
Benjamin Victoria Amavii
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time. Overall, they were a good recipe and I would make them again.
Tayyab Aulakh
[email protected]I love these brownies! They are so easy to make and they always turn out perfectly. I've made them several times now and they are always a hit with my family and friends.
Giovardo Thys
[email protected]These brownies are amazing! I made them for my family and they were gone in no time. They are so rich and chocolatey, and the cream cheese frosting is the perfect complement. I will definitely be making these again.
Sani Ubali
[email protected]I made these brownies for my friend's birthday party and they were a huge success! Everyone loved them and I got so many compliments. They are definitely my new go-to brownie recipe.
Sharmin Aktar
[email protected]These were the best brownies I've ever had! They were so moist and chocolatey, and the cream cheese frosting was to die for. I will definitely be making these again and again.
Gaige Perkins
[email protected]I've made these brownies several times now and they are always a crowd-pleaser. They are so easy to make and they always turn out perfectly. I highly recommend them!
prabhas subedi
[email protected]These brownies were delicious! I made them for a potluck and they were a huge hit. Everyone loved them and they were gone in no time.
Ayanara Torres
[email protected]I made these brownies for my family and they loved them! The recipe was easy to follow and the brownies turned out perfectly. I will definitely be making these again.
Tiffany Salas
[email protected]These brownies were a hit at my spring party! They were so moist and chocolatey, and the cream cheese frosting was the perfect finishing touch. I'll definitely be making these again.