Gather your goblins and decorate these cookies made from your favorite cake mix flavor. It's sure to be a hauntingly good time!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h10m
Yield 32
Number Of Ingredients 5
Steps:
- Heat oven to 375°F (350°F for dark or nonstick pans). In large bowl, beat all ingredients with electric mixer on medium speed about 1 minute or until thoroughly mixed.
- Divide dough in half. On lightly floured surface, roll each half of dough 1/4 inch thick using cloth-covered rolling pin. With 2 1/2-inch cookie cutters, cut into desired shapes. Cut designs in cookies with sharp knife if desired. On ungreased cookie sheets, place shapes.
- Bake 6 to 8 minutes or just until set (centers will be soft). Cool 1 minute. Immediately make hole in tops of some cookies, using end of plastic straw; trim any cut edges with sharp knife to straighten. Remove from cookie sheets to cooling racks. Cool completely.
- Tie ribbon or yarn through holes to hang. Hang ornaments on tree branches anchored in a pot or on Halloween tree (available at craft stores). Decorate remaining cookies as desired, and store covered.
Nutrition Facts : Calories 90, Carbohydrate 11 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Cookie, Sodium 130 mg, Sugar 6 g, TransFat 0 g
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Abhishek Jha
[email protected]These cookies were the worst cookies I've ever had.
Alexia Rosetto
[email protected]I would not recommend this recipe.
Jade Jaden
[email protected]These cookies were a waste of time and ingredients.
Sophie Adams
[email protected]The cookies were really cute, but they didn't taste very good.
Meya Coward
[email protected]The cookies were a little dry, but they were still good.
Mustafa Alkorami
[email protected]The cookies were delicious! They were a big hit at my Halloween party.
Data Analytics
[email protected]These cookies were easy to make and decorate. They were a perfect addition to my Halloween party.
Jiyana Harris
[email protected]The dough was a little sticky, but the cookies turned out great. They were a big hit at my party.
mandip ghale magar
[email protected]These cookies were a lot of work, but they were worth it! They were so cute and delicious.
Tania Aktar
[email protected]The cookies were a little too sweet for my taste, but my kids loved them. They're definitely a fun and easy treat to make for Halloween.
Taylor corner
[email protected]These cookies were a great way to get my kids in the Halloween spirit. They loved helping me decorate them, and they were so excited to eat them.
Onyemeachi Romeo
[email protected]The cookies were delicious! The dough was easy to work with and the cookies held their shape well. I used a variety of cookie cutters to make different shapes, and they all turned out great.
MUZAMIL Afghan
[email protected]I'm not much of a baker, but these cookies were so easy to make. They turned out great and were a big hit at my Halloween party.
Jackie Riley
[email protected]These cookies were a hit! They were so easy to make and decorate, and they turned out so cute. I'll definitely be making them again next year.