SPLIT PEA SOUP, VEGETARIAN, EASY
Make and share this Split Pea Soup, Vegetarian, Easy recipe from Food.com.
Provided by personalchef
Categories Vegetable
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Rinse and pick through peas to remove any unpleasant bits.
- Bring 2 cans vegetable broth to boil in large saucepan.
- Meanwhile, sauté onion in butter until just translucent, not soft.
- Add split peas and cooked onion to broth. Cook about 1 hour till peas are very tender, adding more vegetable broth as needed. You do not want too much broth.
- In a separate pan, cook carrots in water till tender. Chop into fine pieces.
- When split pea mixture is soft, purée in a blender or food processor till it is creamy and smooth.
- Return to pan and add finely chopped carrots.
- Heat through and serve. Soup should be very thick and creamy.
Nutrition Facts : Calories 319.6, Fat 4.8, SaturatedFat 2.6, Cholesterol 10.2, Sodium 68.2, Carbohydrate 52.2, Fiber 20.8, Sugar 9, Protein 19.2
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Kapado Badan
[email protected]I'm not a big fan of split pea soup, but this recipe changed my mind. It's so creamy and flavorful, and the addition of the ham hock really takes it to the next level.
Ayezz Wegman
[email protected]This is the best split pea soup I've ever had. The flavor is incredible and it's so easy to make. I will definitely be making this again and again.
Fakeha Tariq
[email protected]I've made this soup several times now and it's always a hit. It's so hearty and satisfying, and the leftovers are even better the next day.
Sanisani Sanisani
[email protected]This soup is amazing! It's so easy to make and it's packed with flavor. I love that it's vegetarian, so I can feel good about serving it to my family and friends.
Candy Faze
[email protected]I love this soup! It's so hearty and flavorful. I always make a big batch so I can have leftovers for lunch the next day.
Ryan Zermeno
[email protected]This is my go-to recipe for split pea soup. It's always a hit with my family and friends.
hameed afridi
[email protected]This soup is delicious and so easy to make. I love that it's vegetarian, so I can feel good about serving it to my family and friends.
Shomon Sarkar
[email protected]I've never made split pea soup before, but this recipe made it so easy. It turned out perfectly and my family loved it.
Kane Kefford
[email protected]This soup is a lifesaver on a cold winter day. It's so easy to make and it's so hearty and filling. I love that I can just throw everything in the pot and let it simmer.
siriwa kelvin
[email protected]I'm not a big fan of split pea soup, but this recipe changed my mind. It's so creamy and flavorful, and the addition of the ham hock really takes it to the next level.
Despina S
[email protected]This is the best split pea soup I've ever had. The flavor is incredible and it's so easy to make. I will definitely be making this again and again.
Jolaiya Bukola
[email protected]I've made this soup several times now and it's always a hit. It's so hearty and satisfying, and the leftovers are even better the next day.
Sabin Lakhe
[email protected]This split pea soup is amazing! It's so easy to make and it's packed with flavor. I love that it's vegetarian, so I can feel good about serving it to my family and friends.