SPLIT PEA SOUP (CROCK POT)
So good when it's cold outside.
Provided by Sue Stone
Categories Other Soups
Time 12h30m
Number Of Ingredients 9
Steps:
- 1. Combine all ingredients in a large crock pot. Season with garlic powder, salt, and pepper to taste.
- 2. Cover and cook on low heat setting for 12 hours. An hour before soup is done, remove ham shanks or ham hocks to a chopping board. Discard bones, skin and fat. Shred meat and return to the crock pot.
- 3. Before serving, mash any remaining potato chunks with a potato masher. Stir and adjust seasonings, to taste.
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Shazad Bhi
[email protected]I can't wait to try this soup! It looks so delicious.
Mohammad Arham
[email protected]This soup is a great way to use up leftover vegetables.
peter munguas
[email protected]This soup is a great make-ahead meal. You can cook it on the weekend and then reheat it during the week.
Prince TSN
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your taste.
Bonita Dwyer
[email protected]This soup is a great way to warm up on a cold winter day.
Ripon Das
[email protected]I'm not a big fan of split peas, but I really enjoyed this soup. The ham bone and vegetables add a lot of flavor.
Dilum Liyanage
[email protected]This soup is perfect for a busy weeknight meal. It's quick to prepare and can be easily reheated.
Sakatul Islam
[email protected]I'm always looking for new soup recipes, and this one definitely fits the bill. It's easy to make and so flavorful.
Sajan Dil sa
[email protected]This soup is a great way to get your daily dose of vegetables.
shamjit jim
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but they come together to create a delicious soup.
Hanako Yoo
[email protected]This is a classic recipe that is always a crowd-pleaser.
Sgt Agneya Phansatkar
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it.
Kamala dhami
[email protected]This soup is a great way to use up leftover ham.
Mdeimon Khan
[email protected]I'm not a big fan of split pea soup, but this recipe changed my mind. It's so delicious!
Cedric Vermaak
[email protected]The ham bone really makes this soup special. It adds so much flavor.
Christina Parker
[email protected]I love that this soup is so hearty and filling. It's perfect for a cold winter day.
Sharon Ferebee
[email protected]I was really impressed with how easy this soup was to make. I just threw all the ingredients in the crock pot and let it cook all day. It was so convenient.
Giorno Giovanna
[email protected]This is the best split pea soup I've ever had. It's so creamy and flavorful.
Suleiman Shihab
[email protected]I've made this soup a few times now, and it's always a hit. My family loves it, and it's so easy to make.
Zama Mkwanazi
[email protected]This split pea soup is amazing! It's so easy to make in the crock pot, and it's packed with flavor. I love the addition of the ham bone, it really gives the soup a rich, smoky flavor.