SPLIT PEA SOUP (CROCK POT)
So good when it's cold outside.
Provided by Sue Stone
Categories Other Soups
Time 12h30m
Number Of Ingredients 9
Steps:
- 1. Combine all ingredients in a large crock pot. Season with garlic powder, salt, and pepper to taste.
- 2. Cover and cook on low heat setting for 12 hours. An hour before soup is done, remove ham shanks or ham hocks to a chopping board. Discard bones, skin and fat. Shred meat and return to the crock pot.
- 3. Before serving, mash any remaining potato chunks with a potato masher. Stir and adjust seasonings, to taste.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shazad Bhi
shazad.bhi@gmail.comI can't wait to try this soup! It looks so delicious.
Mohammad Arham
mohammadarham@yahoo.comThis soup is a great way to use up leftover vegetables.
peter munguas
peter-m@hotmail.frThis soup is a great make-ahead meal. You can cook it on the weekend and then reheat it during the week.
Prince TSN
p.t79@gmail.comI love that this soup is so versatile. You can add or remove ingredients to suit your taste.
Bonita Dwyer
bd37@gmail.comThis soup is a great way to warm up on a cold winter day.
Ripon Das
ripond@yahoo.comI'm not a big fan of split peas, but I really enjoyed this soup. The ham bone and vegetables add a lot of flavor.
Dilum Liyanage
dilum@gmail.comThis soup is perfect for a busy weeknight meal. It's quick to prepare and can be easily reheated.
Sakatul Islam
sakatul_islam@hotmail.comI'm always looking for new soup recipes, and this one definitely fits the bill. It's easy to make and so flavorful.
Sajan Dil sa
sa.s76@yahoo.comThis soup is a great way to get your daily dose of vegetables.
shamjit jim
shamjitj@gmail.comI love the simplicity of this recipe. It's just a few simple ingredients, but they come together to create a delicious soup.
Hanako Yoo
h-yoo@gmail.comThis is a classic recipe that is always a crowd-pleaser.
Sgt Agneya Phansatkar
asgt24@yahoo.comI made this soup for a potluck and it was a huge hit. Everyone loved it.
Kamala dhami
k-dhami@gmail.comThis soup is a great way to use up leftover ham.
Mdeimon Khan
k_mdeimon@gmail.comI'm not a big fan of split pea soup, but this recipe changed my mind. It's so delicious!
Cedric Vermaak
c_v48@gmail.comThe ham bone really makes this soup special. It adds so much flavor.
Christina Parker
cp@gmail.comI love that this soup is so hearty and filling. It's perfect for a cold winter day.
Sharon Ferebee
ferebee-s72@gmail.comI was really impressed with how easy this soup was to make. I just threw all the ingredients in the crock pot and let it cook all day. It was so convenient.
Giorno Giovanna
giovanna-g0@gmail.comThis is the best split pea soup I've ever had. It's so creamy and flavorful.
Suleiman Shihab
s_suleiman@yahoo.comI've made this soup a few times now, and it's always a hit. My family loves it, and it's so easy to make.
Zama Mkwanazi
zama_m31@hotmail.comThis split pea soup is amazing! It's so easy to make in the crock pot, and it's packed with flavor. I love the addition of the ham bone, it really gives the soup a rich, smoky flavor.