SPLIT PEA SOUP
This hearty classic is a great dish for all cooks, whether a beginner or more experienced. Not only is it nourishing and inexpensive, it's simple to make.-John Croce Jr., Yarmouth, Massachusetts
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 6-8 servings (2 quarts).
Number Of Ingredients 12
Steps:
- In a Dutch oven, combine all of the ingredients; bring to a boil. Reduce heat; leaving cover ajar, simmer for 3 hours, stirring occasionally. , Discard bay leaf. Remove the ham hocks; when cool enough to handle, cut meat into bite-sized pieces. Return meat to the soup and heat through.
Nutrition Facts : Calories 491 calories, Fat 21g fat (7g saturated fat), Cholesterol 93mg cholesterol, Sodium 669mg sodium, Carbohydrate 38g carbohydrate (7g sugars, Fiber 15g fiber), Protein 38g protein.
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David Slaton
[email protected]This soup is delicious! I love the smoky flavor of the ham bone.
Aumu Chand
[email protected]I followed the recipe exactly, and the soup turned out great! It's so flavorful and hearty.
Tseleng Pholo
[email protected]This soup is a waste of time and ingredients. Don't bother making it.
Hemant Gound
[email protected]This is the worst split pea soup I've ever had. It's watery and tasteless.
M.hassan Saeed
[email protected]This soup is terrible! It's bland and flavorless. I would not recommend this recipe.
Dan Curtis
[email protected]This soup is good, but it's not as flavorful as I was hoping. I think I'll try adding some more spices next time.
Aisho Osmail
[email protected]This soup was a little bland for my taste. I added some extra salt and pepper, and it was much better. I also added some chopped carrots and celery to the soup, and it turned out great.
mohammed saleh
[email protected]This soup is delicious, but it's a little too thick for my taste. I added some extra water to thin it out, and it was perfect. I also added some chopped carrots and celery to the soup, and it turned out great.
Dilshaad Up
[email protected]This soup is amazing! It's so easy to make, and it's so delicious. I love the smoky flavor of the ham bone. I will definitely be making this soup again and again!
Debra Sanchez
[email protected]I'm not a big fan of split pea soup, but this recipe changed my mind. This soup is so creamy and flavorful, and it's perfect for a cold winter day. I will definitely be making this soup again.
EfeTobore
[email protected]This soup was a hit with my family! Even my picky kids loved it. I used vegetable broth instead of ham bone, and it was still very flavorful. I will definitely be making this soup again.
Zahid Basheer
[email protected]This soup is delicious! I love the smoky flavor of the ham bone. I also added some chopped carrots and celery to the soup, and it turned out great. I will definitely be making this soup again.
Priceali Princeali
[email protected]This split pea soup is amazing! It's so flavorful and hearty, and it's perfect for a cold winter day. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again and again!