SPLIT PEA SOUP
With only 20 minutes of prep time and just seven ingredients, this soup will cure your cravings for a cozy, soul-warming meal without a ton of work. Split pea and ham soup is just about the easiest, least fussy soup you'll ever make, and this time-tested recipe is one you'll come to rely on whenever you need a comforting meal.
Provided by Betty Crocker Kitchens
Categories Entree
Time 3h50m
Yield 8
Number Of Ingredients 7
Steps:
- Heat peas and water to boiling in 4-quart Dutch oven. Boil uncovered 2 minutes; remove from heat. Cover and let stand 1 hour.
- Stir in onion, celery and pepper. Add ham bone. Heat to boiling; reduce heat. Cover and simmer about 1 hour 30 minutes or until peas are tender.
- Remove ham bone; remove ham from bone. Trim excess fat from ham; cut ham into 1/2-inch pieces.
- Stir ham and carrots into soup. Heat to boiling; reduce heat. Cover and simmer about 30 minutes or until carrots are tender and soup is desired consistency.
Nutrition Facts : Calories 170, Carbohydrate 33 g, Cholesterol 15 mg, Fiber 13 g, Protein 17 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 30 mg
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Carry Nafiz
[email protected]This soup is amazing! I love the combination of the split peas, ham, and vegetables. It's a hearty and flavorful soup that's perfect for a cold winter day.
Evalyne6 Masikonde
[email protected]I made this soup for my family last night and it was a hit! Everyone loved it. The soup is thick and creamy, and the flavor is amazing. I will definitely be making this again.
Matthias Menzel
[email protected]This soup is delicious! I followed the recipe exactly and it turned out perfect. I love the combination of the split peas, ham, and vegetables. It's a hearty and flavorful soup that's perfect for a cold winter day.
Ohenmaa Perfect
[email protected]I'm not a big fan of split pea soup, but this recipe changed my mind. It's so creamy and flavorful, and the ham hock gives it a really rich flavor. I'll definitely be making this again.
aliasghar teymori
[email protected]This soup is so good! I love the creamy texture and the flavorful broth. I will definitely be making this again.
Nasim Patwary
[email protected]I made this soup for my family last night and everyone loved it! It's a hearty and flavorful soup that's perfect for a cold winter day.
Alex Fredenberg
[email protected]This is a great recipe! The soup is delicious and easy to make. I will definitely be making this again.
Adu Abigail
[email protected]This soup is amazing! I love the combination of the split peas, ham, and vegetables. It's a hearty and flavorful soup that's perfect for a cold winter day.
Gain Tolsol
[email protected]I followed the recipe exactly and the soup turned out great! It's a hearty and flavorful soup that's perfect for a cold winter day.
Shahid Shahid mahmood
[email protected]This is the best split pea soup I've ever had! It's so flavorful and comforting. I love the addition of the ham hock. It really gives the soup a rich flavor.
Amr GimY
[email protected]I made this soup for my family last night and it was a hit! Everyone loved it. The soup is thick and creamy, and the flavor is amazing. I will definitely be making this again.
Sean Joseph
[email protected]This soup is delicious! I followed the recipe exactly and it turned out perfect. I love the combination of the split peas, ham, and vegetables. It's a hearty and flavorful soup that's perfect for a cold winter day.
Ali Hasan Fida
[email protected]I'm not a big fan of split pea soup, but this recipe changed my mind. It's so creamy and flavorful, and the ham hock gives it a really rich flavor. I'll definitely be making this again.
mithun tube
[email protected]I've been making this split pea soup for years and it's always a winner. It's hearty, flavorful, and perfect for a cold winter day. I like to add a little bit of smoked paprika to give it a smoky flavor. I also like to serve it with a dollop of sour
Pratik Singh
[email protected]This split pea soup is a lifesaver! I'm a busy mom of three and I don't always have time to cook elaborate meals. This soup is quick and easy to make, and it's always a hit with my family. I love that I can throw everything in the pot and let it simm