SPLENDA APPLE CRISP RECIPE
Provided by á-24734
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Mix apples, cinnamon. Splenda granulated and 3 Tbs. Flour until well combined. Pour mixture into a 9" x 13" baking pan. In a separate bowl, mix remaining flour, oatmeal, Splenda brown sugar blend, butter, baking powder, and baking soda until well combined. Sprinkle over the apple mixture in pan. Bake at 350 degrees for 40-45 minutes or until apples are soft.
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Ali Raza
[email protected]This apple crisp recipe is missing some important ingredients. It doesn't include any spices, which would give the dish more flavor.
Khanjee Khanjee
[email protected]I'm not sure about using Splenda in this recipe. I prefer to use natural sweeteners.
Sana Sk
[email protected]This apple crisp looks delicious! I'm definitely going to try this recipe.
Janet Akinyi
[email protected]I can't wait to make this apple crisp for my next dinner party.
Raja Saif007
[email protected]I'm going to try making this apple crisp with different fruits, like peaches or berries.
Ali Hosse
[email protected]This apple crisp is a great dessert to serve with a cup of coffee or tea.
Gulam shabeer
[email protected]I added a scoop of vanilla ice cream to my apple crisp and it was heavenly.
Ch Shahab Ali
[email protected]I made this apple crisp in a cast iron skillet and it turned out perfectly.
Lashawn Haywood
[email protected]This apple crisp is a great way to use up leftover apples.
Ele Sunday
[email protected]I'm not a big fan of apple crisp, but this recipe changed my mind. It's so good!
Noel Szammer
[email protected]This apple crisp is the perfect fall dessert. It's warm, comforting, and delicious.
Demon Khaus
[email protected]I love the Splenda in this recipe. It makes the apple crisp a healthier dessert option.
Assak Zai
[email protected]This is my go-to apple crisp recipe. It's always a hit with my family and friends.
Asanda Ma asie
[email protected]I made this apple crisp for a potluck and it was a huge success! Everyone loved it.
Zahara Kemal
[email protected]This apple crisp is easy to make and always turns out delicious. I love the combination of tart apples and sweet crumble topping.
Adebayo Ifeoluwa
[email protected]I love that this recipe uses Splenda instead of sugar. It makes the apple crisp a healthier dessert option without sacrificing any of the flavor.
Shonti Peterson
[email protected]This is the best apple crisp recipe I've ever tried! The Splenda makes it so easy to control the sweetness, and the apples are always perfectly cooked.
Faith Assan
[email protected]I've made this apple crisp several times now, and it's always a crowd-pleaser. The Splenda adds a nice sweetness without being overpowering.
Fatemeh hosseini
[email protected]This apple crisp was a hit with my family! The Splenda made it a healthier dessert option, and the apples were perfectly tender and flavorful.