SPINACH WITH ROQUEFORT CHEESE

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Spinach with Roquefort Cheese image

Categories     Side     Sauté     Quick & Easy     Blue Cheese     Spinach     Spring     Bon Appétit

Yield Makes 4 servings

Number Of Ingredients 4

2 tablespoons (1/4 stick) butter
1 large shallot, finely chopped
2 10-ounce packages fresh spinach leaves
1/4 cup crumbled Roquefort cheese

Steps:

  • Melt 1 tablespoon butter in large pot over medium heat. Add half of shallot and sauté until tender, about 2 minutes. Add half of spinach and sauté until tender, about 5 minutes. Using tongs, transfer spinach to bowl. Repeat with remaining butter, shallot and spinach. Season to taste with salt and pepper. Sprinkle cheese over spinach and serve.

Bad Gaming
badgaming29@hotmail.com

I love that this dish can be served warm or cold.


Mikaylia Martin
mikayliamartin@aol.com

This is a great way to use up leftover cheese.


oksana golub
oksana11@yahoo.com

I've made this dish with different types of greens and it's always good.


Habibou labo
h@hotmail.com

This is a great recipe to experiment with. You can add different ingredients to suit your taste.


Ma noj
n-ma29@gmail.com

I love the addition of the walnuts. It gives the dish a nice crunch.


SYAZ x PRM
prm-s20@yahoo.com

I've made this dish with different types of cheese and it's always good.


Badipehter Daniel
d@aol.com

This is a great way to get your kids to eat their vegetables.


Oluchi Oguanya
oguanya_o17@hotmail.com

I love that this dish is healthy and delicious.


Jerrion Francisco
f98@hotmail.fr

This is a great recipe for a quick and easy weeknight meal.


MD Yasin Arfat
arfat_m@hotmail.com

I've made this dish for potlucks and it's always a popular choice.


Thandokazi King
t_k79@hotmail.co.uk

This dish is so easy to make and it's always a hit with my family.


2 SHOTER GAMER
2_g@hotmail.com

I love the combination of the spinach, Roquefort cheese, and walnuts. It's a perfect balance of flavors.


Nicole MITCHELL
mitchell74@hotmail.com

I've made this dish several times and it always turns out great. It's a great way to use up leftover spinach.


MD sakib Talukder
m_talukder59@yahoo.com

This is one of my favorite recipes. It's so simple to make, but it's always a crowd-pleaser.


Tahir Ali Gujjar
gujjar-t@yahoo.com

I made this dish for a dinner party and it was a huge hit! Everyone loved it. The flavors were amazing and the dish was very easy to make.


Miss Laiju
m20@hotmail.fr

This dish was absolutely delicious! The combination of the spinach, Roquefort cheese, and walnuts was perfect. I will definitely be making this again.