Provided by Marian Burros
Categories easy, quick, side dish
Time 20m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Chop whole onion.
- Heat nonstick pot large enough to hold all the ingredients, until it is medium hot. Add oil, and saute onion.
- Meanwhile, wash, peel, core and seed apples, and cut into small cubes. Reduce heat and add to onion, and continue cooking.
- Trim tough stems from spinach, and wash. Add spinach and raisins to pot; cover, and cook for a couple of minutes, until spinach has wilted. Stir occasionally.
- Stir in pine nuts. Season with salt and pepper, and serve.
Nutrition Facts : @context http, Calories 466, UnsaturatedFat 12 grams, Carbohydrate 75 grams, Fat 16 grams, Fiber 19 grams, Protein 18 grams, SaturatedFat 1 gram, Sodium 512 milligrams, Sugar 41 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kaylee Brown
[email protected]This dish was a bit too oily for my taste. I think I'll use less olive oil next time.
Anthony marvellous
[email protected]I'm not a fan of spinach, but I tried this recipe anyway and was pleasantly surprised. The pine nuts and raisins added a nice sweetness that balanced out the bitterness of the spinach.
Viture John
[email protected]This recipe was easy to follow and the dish turned out great! I'll definitely be making it again.
Faizan Faizan ali
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the combination of flavors.
Josh Croft
[email protected]This was a great way to use up some leftover spinach. I added a bit of lemon juice and zest for a brighter flavor.
Mus Sh
[email protected]I'm not a big fan of raisins, so I omitted them from the recipe. The dish was still very good, and the pine nuts added a nice crunch.
Babli Marwat
[email protected]This dish was a bit too bland for my taste. I think I'll add some more garlic and chili flakes next time.
Mr Encourager
[email protected]Loved this recipe! The spinach was tender and flavorful, and the pine nuts and raisins added a nice crunch. I also added a bit of feta cheese for extra flavor.
Tarantola Rivera
[email protected]Quick and easy to make, this spinach dish was a great side to my salmon. The pine nuts and raisins added a nice texture and flavor.
Ajad Miah
[email protected]Followed the recipe exactly and it turned out great! The spinach was cooked perfectly and the pine nuts and raisins added a nice touch. Will definitely be making this again.
Colton richardson
[email protected]This spinach dish was a hit! The pine nuts and raisins added a nice crunch and sweetness. I also added a bit of garlic and chili flakes for some extra flavor. Will definitely be making this again!