SPINACH WITH NUTMEG AND LEMON

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Spinach with Nutmeg and Lemon image

This simple side dish goes well with roasted chicken or fish.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Number Of Ingredients 5

20 ounces fresh spinach
2 tablespoons extra-virgin olive oil
Coarse salt and ground pepper
1/8 teaspoon ground or freshly grated nutmeg
Lemon wedges, for serving

Steps:

  • Trim, rinse, and drain spinach. In a large skillet, heat olive oil over medium-high, then add as much spinach as will fit. Season spinach with salt, pepper, and nutmeg. Cook, tossing and adding more spinach as room becomes available, until just wilted, 3 to 5 minutes. Serve with lemon wedges.

Nutrition Facts : Calories 84 g, Fat 7 g, Fiber 2 g, Protein 3 g

Asma Khan
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Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.


Sahra Doll
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This recipe is a bit pricey. The ingredients are all pretty expensive.


Isabella Vergara
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I followed the recipe exactly but my spinach turned out mushy. I think I overcooked it.


hassaan ahmad
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This recipe was a bit bland for my taste. I had to add some extra salt and pepper to make it more flavorful.


Saikat Hasan
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I'm not sure why this recipe is called 'spinach with nutmeg and lemon' because I didn't taste any nutmeg or lemon.


Abdulla Punam
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This recipe is a great way to use up leftover spinach.


Billy Langford
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I've never cooked with nutmeg before, but I'm so glad I tried it in this recipe. It really adds a special something to the dish.


Rashed Hossein
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I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.


Omojoye Stanley
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This recipe is a great way to get your daily dose of greens.


Oscar Vasquez
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I'm always looking for new ways to cook spinach and this recipe definitely fits the bill. It's unique, delicious, and super easy to make.


Pelagia Munetsi
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This is the perfect side dish for any meal. It's light, healthy, and full of flavor.


Nicholas Pulford
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I made this recipe for my family and they all loved it. Even my picky kids ate it all up.


numan sunny
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OMG! This recipe is amazing. I've never had spinach this good before.


Babu Sister
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This dish is so flavorful and satisfying. I love the combination of textures from the spinach, pine nuts, and raisins.


Ansonia Camacho
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I'm not a huge fan of spinach, but this recipe changed my mind. The nutmeg and lemon really make all the difference.


I Small
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I love how easy this recipe is to make. It's perfect for a quick and healthy weeknight meal.


Kaydence Vaughan
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This recipe is a keeper! I've made it several times now and it's always a hit.


Mutaz Abotoq
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Followed the recipe and it turned out great! The nutmeg and lemon added a unique twist to the classic spinach dish.


Lynn Stallings
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This spinach dish was a delightful surprise! I had never tried spinach with nutmeg and lemon before, but the combination of flavors was absolutely delicious. The nutmeg added a warm, nutty flavor that complemented the bright citrus notes from the lem