Make and share this Spinach with Lemon & Garlic recipe from Food.com.
Provided by Bergy
Categories Lunch/Snacks
Time 16m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat the oil in a large pan or wok and saute the garlic until golden.
- Turn heat to medium and add the lemon juice, zest, salt& pepper& spinach.
- Stir the spinach until barely wilted.
- Serve immediately, lifting the spinach out with tongs.
- Leave the liquid behind.
- Check your seasoning.
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Pranav Ramguttee
[email protected]This recipe is amazing! The spinach is so tender and the sauce is so flavorful. I will definitely be making this again.
Jabu Sjava
[email protected]This recipe is a keeper. I will definitely be making it again and again.
Amarachi Kingsley
[email protected]I've tried many spinach recipes, but this one is by far the best. The lemon-garlic sauce is perfect.
monalisa lisa
[email protected]This recipe is so easy to make and it's so delicious. I highly recommend it.
MURSHAD LOG
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it.
Leo Marino
[email protected]This recipe is a great way to get your kids to eat their spinach. My kids love it!
Francis Nortey
[email protected]I've made this recipe many times and it never disappoints. It's a great way to use up leftover spinach.
SR Sohel Rana
[email protected]This is one of my favorite spinach recipes. It's so easy to make and it's always delicious.
Sabbir13 sabbir
[email protected]I made this recipe last night and it was a hit! My family loved it. The spinach was so tender and the sauce was so flavorful.
TatiaGotti Joubert
[email protected]This is a great recipe! The spinach is cooked perfectly and the lemon-garlic sauce is delicious. I will definitely be making this again.