SPINACH WITH GARLIC AND LEMON
Steps:
- Heat 1 teaspoon of oil in a large skillet. Add the garlic and cook, stirring constantly for 20 seconds. Add the spinach by handfuls, tossing it in the skillet, until all of it fits. Cook, stirring, for about 2 minutes. Remove from heat and toss in the remaining oil and lemon juice, and the salt and pepper. Divide among 4 plates and serve.
Nutrition Facts : @context http, Calories 64, UnsaturatedFat 3 grams, Carbohydrate 6 grams, Fat 4 grams, Fiber 3 grams, Protein 4 grams, SaturatedFat 1 gram, Sodium 307 milligrams, Sugar 1 gram
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Sham Alzoubi
[email protected]This is my go-to spinach recipe. It's quick, easy, and always delicious.
SuperReallistixx
[email protected]I've been looking for a simple and flavorful spinach recipe, and this one fits the bill perfectly.
Meghan Andreachi
[email protected]This dish is so versatile. I've served it as a side dish, added it to pasta, and even used it as a filling for omelets.
chandra sinjali
[email protected]I'm not a huge fan of spinach, but this recipe made me reconsider. The lemon and garlic really elevated the flavor.
FerFlores 789
[email protected]Great recipe for a healthy and flavorful side dish. I'll definitely be making this again.
Tanzim Tuha
[email protected]I paired this spinach with grilled salmon and it was a match made in heaven.
Saim Khalid
[email protected]The lemon and garlic really shine through in this dish. I could smell the delicious aroma as soon as I started cooking it.
Khidmat Khas
[email protected]This recipe is a keeper! I've made it several times already and it's always a hit.
Kay Bretado
[email protected]Loved the vibrant green color of the spinach after cooking. It looked as good as it tasted.
LGBTQ_gacha cookie
[email protected]Quick, simple, and flavorful. A perfect side dish for any meal.
Md Akash sorker
[email protected]Easy to make and absolutely delicious. I added a pinch of red pepper flakes for a bit of heat, and it took the dish to the next level.
Faizullah Faize
[email protected]I'm not usually a fan of spinach, but this recipe changed my mind. The combination of lemon, garlic, and butter was divine. Even my kids loved it!
GREEN BANGLA Song
[email protected]Followed the recipe and it turned out great! The spinach was cooked perfectly, still retaining its vibrant green color and slightly crunchy texture. The lemon and garlic added a wonderful brightness and depth of flavor.
chiamakalazarus Lazarus
[email protected]This spinach dish was a delightful symphony of flavors, with the tangy lemon and garlicky goodness perfectly complementing the tender spinach. The simplicity of the ingredients allowed the natural flavors to shine through, resulting in a dish that wa