SPINACH WAFFLES
Very tasty savoury variation of your classic sweet waffles. Great as a snack or appetizer when hosting a party.
Provided by Lalaloula
Categories Breakfast
Time 25m
Yield 12 waffles
Number Of Ingredients 9
Steps:
- Cut the onion into small pieces. Saute in olive oil until soft. Then add the spinach. Season generously with salt and pepper (the spinach absorbs a lot of flavour). Cook until the spinach is done.
- In a big bowl combine butter, cheese, eggs, milk, flour and baking powder. Carefully fold in the spinach and onion.
- Bake portions of the dough in a well heated and lightly greased waffle iron until crisp and golden brown.
- Serve with garlic yogurt or topping of your choice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #pancakes-and-waffles #breakfast #vegetables #easy #beginner-cook #picnic #vegetarian #dietary #greens #spinach #brunch #to-go
You'll also love
Shipon Miah
[email protected]I can't wait to try these waffles with different toppings. I think they would be great with fruit, syrup, or even ice cream.
Frazer Chishimba
[email protected]These waffles are the perfect way to use up leftover spinach.
Subhan Services
[email protected]I'm not sure what I did wrong, but my waffles turned out really dry.
Agbor Mimi
[email protected]These waffles were amazing! I'm so glad I found this recipe.
Oonyu Danniel Bosco
[email protected]I had a hard time getting the waffles to cook evenly. The outside was overcooked while the inside was still raw.
Owusu George
[email protected]These waffles were a bit too bland for my taste. I think I'll add some cheese or fruit next time.
Joseph Renard
[email protected]I love that these waffles are a healthy way to start the day. They're packed with nutrients and they taste great too.
Ali Hider
[email protected]These waffles are delicious! The spinach gives them a unique flavor and the waffles are perfectly crispy on the outside and fluffy on the inside.
Zoe Isaacs
[email protected]I was pleasantly surprised by how much I enjoyed these waffles. I'm not usually a fan of spinach, but it was barely noticeable in the waffles. The waffles were also very easy to make, which is a bonus.
Md shohaghassan
[email protected]These waffles were a hit with my family! The spinach added a nice pop of color and flavor, and the waffles were light and fluffy. I'll definitely be making these again.