SPINACH VENISON LASAGNA
"I often use elk for this. You can also make it using ground beef," says Jo Mitchell from Mountain View, Wyoming.
Provided by Taste of Home
Categories Dinner
Time 1h25m
Yield 8 servings.
Number Of Ingredients 19
Steps:
- In a large skillet, saute onion in butter until tender. Stir in tomato sauce, water, barbecue sauce, Worcestershire sauce and seasonings. Bring to a boil. Reduce heat. Cover; simmer for 30 minutes., Meanwhile, in a saucepan, saute mushrooms and onion in butter until tender. Stir in flour. Gradually whisk in milk until blended. Bring to a boil; cook and stir for 2 minutes or until thickened., Discard bay leaf. Spread 1/2 cup tomato sauce into a greased 13-in. x 9-in. baking dish; top with 4 noodles. Layer with 1 cup spinach, 1/2 cup cottage cheese, half of white sauce, 1 cup mozzarella cheese, half of venison and 1/2 cup cheddar cheese. Repeat layers once. Top with remaining noodles, tomato sauce and mozzarella cheese., Cover; bake at 350° for 35 minutes. Uncover; bake 10-15 minutes longer. Let stand 10 minutes.
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ahmed tarek
[email protected]I've never made lasagna before, but this recipe made it easy. The instructions were clear and concise, and the lasagna turned out perfectly.
Md Nirob Islam
[email protected]This lasagna is a great way to use up leftover venison. It's also a great dish to freeze for later.
Kamilis Gincauskas
[email protected]I highly recommend this lasagna recipe. It's a delicious and easy-to-make dish that's sure to please everyone.
Malaika
[email protected]This is the perfect lasagna recipe for a cold winter night.
Md Shofikul
[email protected]This lasagna is so easy to make and it tastes amazing. I love that I can use leftover venison to make it.
Simon Rai
[email protected]I've made this lasagna several times now and it's always a hit. It's a great recipe for a special occasion or a casual weeknight dinner.
Malikk Vbx
[email protected]This lasagna is a great way to get your kids to eat their vegetables.
masum Reza
[email protected]I love this lasagna! It's so hearty and satisfying.
Shubhashshah Kumar
[email protected]This is the best venison lasagna recipe I've ever tried. It's so easy to make and it always turns out perfectly.
Sihab Munna
[email protected]I made this lasagna for my family and they all loved it. Even my picky kids ate it up!
Dilruba Yesmin
[email protected]This lasagna is so delicious and flavorful. I highly recommend it!
Waheed Iqbal
[email protected]I've never made lasagna before, but this recipe made it easy. The instructions were clear and concise, and the lasagna turned out perfectly.
Alessandru Lemos
[email protected]This recipe is a keeper! I will definitely be making this lasagna again and again.
Naidea Jan
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone loved it!
Rob Wedge
[email protected]This lasagna is a great way to use up leftover venison. It's also a great dish to freeze for later.
Hassan Don
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of venison. But I was pleasantly surprised! The venison was mild and flavorful, and the spinach and cheese helped to balance out the flavor.
Rebecca Opoku
[email protected]I followed the recipe exactly and the lasagna turned out perfectly. It was so easy to make and tasted even better the next day.
Nathaniel Modeste
[email protected]This is the best lasagna I've ever had! The combination of venison and spinach is amazing.
Abilene Feivel
[email protected]I've made this lasagna several times now and it's always a crowd-pleaser. The venison gives it a unique and delicious flavor.
Zaraq Imtiaz
[email protected]This venison lasagna was a hit with my family! The flavors of the spinach, venison, and cheese were perfectly balanced. I will definitely be making this again.