Delicate layered spinach lasagna with vegetarian tomato-basil sauce uses oven-ready noodles for easy preparation.
Provided by Yves Veggie Cuisine
Categories Trusted Brands: Recipes and Tips Yves Veggie Cuisine
Time 1h10m
Yield 6
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Coat a 9 x13-inch (33 x 23 cm) lasagna pan lightly with oil.
- Saute onions and garlic in oil over medium heat. Set aside to cool.
- In a bowl mix ricotta cheese or tofu with salt, pepper, oregano, flour, spinach and sauteed onions.
- In another bowl mix Veggie Ground Round with 3 cups tomato sauce.
- Layering: Spread 1/2 cup of the reserved tomato sauce on the bottom of pan and set 3 lasagna noodles in the sauce. Cover noodles with half of the Veggie Ground Round mixture and 1 cup of shredded cheese. Arrange 3 noodles on top followed by the spinach mixture. Spread on remaining Veggie Ground Round mixture followed by 1 cup of shredded cheese. Place the last 3 lasagna noodles on top and cover with the rest of the tomato sauce. Top lasagna with remaining shredded cheese.
- Bake in the preheated oven for 45 minutes or until the noodles are tender.
Nutrition Facts : Calories 528.7 calories, Carbohydrate 52.4 g, Cholesterol 53.4 mg, Fat 20.3 g, Fiber 8.7 g, Protein 34 g, SaturatedFat 9.4 g, Sodium 1723.4 mg, Sugar 21.3 g
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Anwaar Ali
[email protected]I made this lasagna for my family and they loved it! It was a big hit.
Shanny Ann
[email protected]This lasagna was so delicious! I will definitely be making it again.
Curtis B4
[email protected]I'm not a huge fan of lasagna, but this recipe was actually really good! The spinach and cheese were a great combination.
Allah Wadhayo
[email protected]This lasagna is a great way to get your kids to eat their vegetables. My kids loved it!
md monr khan
[email protected]I followed the recipe exactly and my lasagna turned out perfect! It was cheesy and delicious.
Safi Ashu
[email protected]This lasagna was really easy to make and it was so delicious! I will definitely be making it again.
Ali Jee
[email protected]I've made this lasagna several times and it always turns out great! It's a family favorite.
Faisal 233
[email protected]This lasagna was a bit bland for my taste. I think I would add more spices next time.
Huma Ahmad
[email protected]I made this lasagna for my family and they loved it! The spinach and cheese were a big hit.
Farazali Lashari
[email protected]This lasagna was so easy to make and it turned out so well! I will definitely be making this again.
Fazal muneer
[email protected]I'm a vegetarian and I thought this lasagna was amazing! The spinach and cheese were a perfect combination.
Biltron engineering
[email protected]This lasagna is a great way to use up leftover vegetables. I added some zucchini and mushrooms to mine and it was delicious.
YESMIN FARZANA
[email protected]I made this lasagna for a potluck and it was a huge success! Everyone loved it.
Philasande Khumalo
[email protected]I followed the recipe exactly and my lasagna turned out perfect! I will definitely be making this again.
Lee Weaver
[email protected]This lasagna was a bit too cheesy for my taste, but my husband loved it.
Samar Abbas
[email protected]I'm not a big fan of spinach, but this lasagna was surprisingly good! The cheese and sauce masked the taste of the spinach perfectly.
Moses Ncube
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the spinach and didn't even realize they were eating it.
Fatuma Zuberi
[email protected]I made this lasagna last night and it was a hit with my family! The flavors were amazing and the cheese was gooey and melted perfectly.
nompumelelo zama
[email protected]This lasagna is a favorite in my house! It is so easy to make and always turns out delicious.