SPINACH VEGGIE CASSEROLE
Lots of spinach, lots of rice and lots of cheese in this hearty casserole. Very tasty and hearty main course.
Provided by LGUROWITZ
Categories Main Dish Recipes Casserole Recipes Rice
Time 1h15m
Yield 8
Number Of Ingredients 16
Steps:
- Combine water and rice in a small saucepan, and bring to a boil. Cover, reduce heat, and simmer for 20 minutes.
- Melt 3 tablespoons butter in a large saucepan over medium heat. Mix flour into the butter slowly, stirring constantly. Whisk in milk a small amount at time until smooth. Cook over a medium heat until thickened, stirring constantly. Stir in 1 1/2 cups shredded Swiss cheese, salt, pepper, and hot sauce; stir until the cheese melts. Stir in spinach.
- Meanwhile, heat oil in a skillet over medium heat. Cook onion, garlic, bell pepper, and corn in oil until tender, stirring frequently.
- Preheat oven to 350 degrees F (175 degrees C). In a large casserole dish, combine rice, spinach-cheese mixture, and onion mixture. Sprinkle breadcrumbs over the top of the casserole, dot with 2 tablespoons butter, and top with remaining 1/2 cup of cheese.
- Bake, uncovered, in the preheated oven for approximately 20 minutes, or until cheese topping melts.
Nutrition Facts : Calories 404.2 calories, Carbohydrate 40.7 g, Cholesterol 48.9 mg, Fat 20.9 g, Fiber 4.3 g, Protein 16.3 g, SaturatedFat 10.8 g, Sodium 499.6 mg, Sugar 6.6 g
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Ryan Cullen
c.ryan71@hotmail.comThis is a great recipe.
Dom Wild
d_wild@gmail.comThis casserole is a great make-ahead meal.
Mariah Rose
m.rose@gmail.comI love that this casserole is so versatile.
banana flaver
flaver-b63@gmail.comThis casserole is so delicious and comforting.
Musfiq Rashed
r_musfiq@aol.comThis casserole is a great way to get your kids to eat their vegetables.
Mahi Mehar
m.mehar74@aol.comI'm not a big fan of spinach, but I really enjoyed this casserole. The flavors were very well-balanced.
ITZYASIGMAGIGATHAN
itzyasigmagigathan7@hotmail.comThis casserole is a great make-ahead meal. You can assemble it the night before and bake it the next day.
rajib matubbar
rajib@hotmail.comI love that this casserole is so versatile. You can add or remove vegetables depending on what you have on hand.
Any Kawaii Anime
aa@gmail.comThis casserole is a great way to get your kids to eat their vegetables. It's also a great way to use up leftover vegetables.
Snail plays
splays@gmail.comI've been making this casserole for years and it's always a winner. It's a great way to use up leftover vegetables.
Eric Monahan
monahan74@yahoo.comThis is one of my favorite recipes. It's so easy to make and it's always a hit with my family and friends.
Jessiya Lawrence
jl86@yahoo.comI'm not a big fan of spinach, but I really enjoyed this casserole. The flavors were very well-balanced.
net games 360
net@gmail.comThis casserole is so delicious and comforting. It's perfect for a cold winter night.
Kyla Davies
d55@aol.comI made this casserole for a potluck and it was a huge success. Everyone loved it!
gaming brother
gaming-brother@gmail.comThis is a great recipe for a quick and easy weeknight meal. I love that I can use frozen spinach and canned vegetables.
A.R. Asikur
asikur43@yahoo.comI've made this casserole several times now and it's always a crowd-pleaser. It's a great way to get my kids to eat their vegetables.
ashlynn millard
millard-a@gmail.comThis spinach veggie casserole was a hit with my family! The flavors were well-balanced and the texture was perfect.