SPINACH TURKEY NOODLE BAKE

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Spinach Turkey Noodle Bake image

"This creamy, comforting casserole is a terrific way to use up leftover turkey," advises Ramona Fish of Columbus, Indiana. "I usually freeze diced cooked turkey in 2-cup portions and have them ready to use when someone requests this popular dish."

Provided by Taste of Home

Categories     Dinner

Time 1h5m

Yield 6 servings.

Number Of Ingredients 10

2-1/2 cups uncooked yolk-free noodles
2 cups diced cooked turkey breast
1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of chicken soup, undiluted
1/4 teaspoon garlic salt
1/8 teaspoon dried rosemary, crushed
Dash pepper
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
1 cup fat-free cottage cheese
3/4 cup shredded part-skim mozzarella cheese, divided
1/8 teaspoon paprika

Steps:

  • Cook noodles according to package directions; drain. Meanwhile, in a large bowl, combine the turkey, soup, garlic salt, rosemary and pepper. In another bowl, combine the spinach, cottage cheese and 1/2 cup mozzarella cheese., In a 2-qt. baking dish coated with cooking spray, layer half of the noodles, turkey mixture and cottage cheese mixture. Repeat layers. , Cover and bake 350° for 35 minutes. Uncover; sprinkle with remaining mozzarella cheese. Bake 10-15 minutes longer or until edges are lightly browned; sprinkle with paprika. Let stand for 5 minutes before serving.

Nutrition Facts : Calories 242 calories, Fat 4g fat (2g saturated fat), Cholesterol 53mg cholesterol, Sodium 568mg sodium, Carbohydrate 21g carbohydrate (0 sugars, Fiber 3g fiber), Protein 26g protein. Diabetic Exchanges

Md Akij
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This recipe was a little too bland for my taste. I added some extra seasoning and it was much better.


Michael Scelsi
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I'm not a fan of spinach, but I loved this recipe. The flavors were amazing.


RAM Sumit
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This recipe is easy to make and it's always a hit. I highly recommend it.


A Jobayer
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I've made this recipe several times and it always turns out great. It's a family favorite.


Asavela Somlenze
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This recipe is a great way to use up leftover turkey. It's also a great freezer meal.


Chandra Mathy
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I made this recipe for a potluck and it was a huge hit. Everyone loved it.


Tippett Reinson
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This is my go-to recipe for spinach turkey noodle bake. It's always a crowd-pleaser.


Daramola Timileyin
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I'm not a fan of turkey, but I loved this recipe. The flavors were amazing.


syed m ali shozab
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This recipe was too complicated for me. I ended up making a mess of my kitchen.


Nana christian
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I had some trouble finding some of the ingredients, but it was worth the effort. The dish was delicious.


Ashton Gaming
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This recipe was a little bland for my taste. I added some extra seasoning and it was much better.


Zoytax
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I love that this recipe is healthy and flavorful. It's a great way to get my kids to eat their vegetables.


Dante Taylor
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This is a great recipe for a quick and easy weeknight meal.


Nick Strite
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I've made this recipe several times and it's always a hit. It's a great way to use up leftover turkey.


Hassan malik Hassan malik
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I made this for my family and they loved it! Even my picky kids ate it all up.


Tou Lor
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I followed the recipe exactly and it came out perfectly. The flavors were spot-on and the turkey was moist and tender.


Bagalya Ian
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This recipe was so easy to make and it turned out absolutely delicious! I'll definitely be making it again.