SPINACH TOMATO LINGUINE
Chock-full of garden freshness, this colorful toss makes an excellent side dish or meatless entree. "Sometime I substitute penne pasta and add cooked chicken for a heartier main meal," says Rosemary Averkamp of Genoa, Wisconsin. "Using garlic-flavored feta cheese is a great touch."
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Cook linguine according to package directions. Meanwhile, in a large nonstick skillet, saute the tomatoes, spinach and onions in oil until tomatoes are softened. Sprinkle with salt and garlic salt. Reduce heat. Stir in the cheese; until heated through., Drain linguine; transfer to a serving bowl. Add tomato mixture; toss to coat.
Nutrition Facts : Calories 357 calories, Fat 11g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 646mg sodium, Carbohydrate 52g carbohydrate (0 sugars, Fiber 6g fiber), Protein 15g protein. Diabetic Exchanges
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Jane Tharratt
[email protected]I would not recommend this recipe. The sauce was bland and the linguine was overcooked.
augustine ortega
[email protected]This dish was okay, but I've had better. The sauce was a bit too acidic for my taste.
Angelica Hoffpauir (Angie)
[email protected]I'm not sure what I did wrong, but my sauce turned out really watery. I think I might have added too much spinach.
Nasim Churihar
[email protected]This recipe was a bit too complicated for me. I think I would have preferred a simpler version with fewer ingredients.
Prakash Pariyar
[email protected]This dish was a bit bland for my taste. I added some extra garlic and red pepper flakes, and it was much better. I would also recommend using a good quality Parmesan cheese.
mdrakib gqan
[email protected]I loved this recipe! The sauce was so flavorful and the linguine was cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Nesh Magar
[email protected]This dish is so easy to make and it's absolutely delicious. The spinach and tomatoes add a lot of flavor to the sauce, and the Parmesan cheese adds a nice touch of richness. I will definitely be making this again.
Muslim Elyaszai
[email protected]I followed the recipe exactly and it turned out great. The sauce is rich and flavorful, and the linguine is cooked perfectly. I would definitely recommend this recipe.
Namusisi Fatinah
[email protected]This is the best spinach tomato linguine I have ever had. The sauce is so flavorful and the linguine is cooked perfectly. I will definitely be making this again and again.
Anisha Tamang Tamang
[email protected]I'm not a huge fan of spinach, but I loved this dish. The sauce is so creamy and the spinach is barely noticeable. I will definitely be making this again.
Nx Maruf
[email protected]I made this dish last night and it was a hit with my family. The sauce is so flavorful and the linguine is cooked perfectly. I will definitely be making this again.
Lukasz Marszalek
[email protected]This spinach tomato linguine is a quick and easy weeknight meal that is packed with flavor. The linguine cooks in just a few minutes, and the sauce is made with fresh spinach, tomatoes, garlic, and Parmesan cheese. I added a bit of red pepper flakes